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首页> 外文期刊>Agricultural Engineering International: CIGR Ejournal >Response of soil moisture content, evapotranspiration, and yield of cowpea to varying water application
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Response of soil moisture content, evapotranspiration, and yield of cowpea to varying water application

机译:moisture水对不同水分施用的土壤水分,蒸散量和产量的响应

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Moisture stress is an important factor affecting field-grown cowpea in the tropics, especially in the dry seasons, and irrigation is required for successful yields. Field experiment was conducted at Teaching and Research Farm of the Department of Agricultural Engineering, Federal University of Technology, Akure, during 2014 growing season using a completely confounded design with four replicates to evaluate the impact of soil moisture stress on the yields of cowpea under four different irrigation treatments. The treatments were 100%, 80%, 60% and 40% Full Irrigation Treatment (FIT). Soil moisture contents were determined biweekly using gravimetric method. Cowpea grain and biomass yields were measured after harvest. The yield response factor (Ky) was determined to evaluate the plant response to irrigation. The point where Ky and the ratio ratio of yield reduction and ET reduction are numerically equivalent was determined. The ET production function was implemented in MATLAB to accurately determine the optimum soil moisture and irrigation water required for cowpea production. The results of the study indicated that 100% FIT excelled all other treatments at grain yield and biomass yield, where its yield was 1.06t ha?1, the 80%, 60% and 40% FIT produced 0.95, 0.89 and 0.71 t ha?1 respectively. The analysis of the results showed that soil moisture availability were significantly (P<0.05) affected by the irrigation treatments adopted, which in turn significantly (P ≤ 0.05) affected the cowpea grain and biomass yield. The yield obtained at 40% FIT was significantly (P<0.05) different. The yield response factor of 1.24 was obtained, showing that cowpea is sensitive to water stress. The total amount of irrigation water and moisture content that resulted to the optimum yield were 151.12mm and 0.1082g/g, respectively. The result implies that 32% of total irrigation water applied during the growing season would be saved. The approach adopted, therefore, proved to be useful in estimation of possible irrigation water required for optimum production of cowpea.
机译:在热带地区,尤其是在干旱季节,水分胁迫是影响田间生长的cow豆的重要因素,成功灌溉需要灌溉。在2014年生长季节期间,在阿克雷联邦技术大学农业工程系的教学与研究农场进行了田间试验,使用完全混淆的设计(一式四份)评估了土壤水分胁迫对四种条件下of豆产量的影响。不同的灌溉方式。处理方式为100%,80%,60%和40%的完全灌溉处理(FIT)。使用重量分析法每两周测定一次土壤水分含量。收获后测量豆的谷物和生物量产量。确定产量响应因子(Ky)以评估植物对灌溉的响应。确定Ky和产率减少与ET减少的比率之比在数值上相等的点。在MATLAB中实现了ET生产功能,以准确确定cow豆生产所需的最佳土壤湿度和灌溉水。研究结果表明,在粮食产量和生物量产量方面,100%FIT优于其他所有处理,其产量为1.06t ha?1,80%,60%和40%FIT产量为0.95、0.89和0.71 t ha? 1个。结果分析表明,灌溉方式对土壤水分有效性的影响显着(P <0.05),而the豆的籽粒和生物量产量则显着(P≤0.05)。在40%FIT下获得的产量有显着差异(P <0.05)。获得的产量响应因子为1.24,表明cow豆对水分胁迫敏感。达到最佳产量的灌溉水和水分的总量分别为151.12mm和0.1082g / g。结果表明,在生长季节可以节省32%的灌溉用水。因此,所采用的方法被证明对估算pea豆最佳生产所需的灌溉水很有用。

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