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Extent of technological change in rice cultivation over four decades in West Bengal, India

机译:印度西孟加拉邦四十年来水稻种植技术变化的程度

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Rice is a principal food crop which occupies nearly a one-fourth of the gross irrigated area in India. However, the present study attempts to judge the essence of the Green Revolution in rice cultivation and its actual reflection regarding the factor contribution over four decades in West Bengal, India. The study measures the extent of technological change in rice cultivation using the Divisia-Tornqvist Theil index model for computing the total factor productivity (TFP) of rice for the state of West Bengal. Subsequently, the spatial change in the TFP as well as a comparative study on productivity, input use, break-up of cost components and economic return in the paddy cultivation over different size classes across all agro-climatic zones of West Bengal has been made in order to identify the most promising zone regarding technological advancement in rice cultivation. The study reveals that technological change in rice cultivation has occurred in the state of West Bengal for the entire four decades while its extent has not been equally disseminated in decades. The effect of the productivity change was robust in the 2nd decade (1981–1982 to 1991–1992) with a 4.19% TFP growth rate indicating that the good effect of the Green Revolution has began to start regarding the technological change in rice cultivation over West Bengal. On the other hand, the TFPrice results in the state have given a dismal picture in the later phases under study where it starts declining with the change of time. At the end decade (2001–2002 to 2009–2010), the TFP growth has been found to be negative (–0.69) reflecting ill effects of a higher use of inorganic fertilizers, insecticides and pesticides to corrupt the soil fertility status of the state. It is the quality HYV seed that dominates among all factor contributors for the overall TFPrice change along with the human labour use. Farm mechanization enters after the 90s indicating a major reform in the context of the technology adoption by the rice growers in the state. The region-wise scenario of rice cultivation in the state has proved that the Gangetic Alluvial tract has been the better technology adopter with higher TFP indices as compared to the problematic regions like the Red Lateratic zone and the Coastal Saline belt, the reason of which might be the improved fertility status of soil with a large number of progressive paddy growers operating in terms of a better knowledge gaining, a better education and extension.
机译:稻米是主要的粮食作物,几乎占印度总灌溉面积的四分之一。但是,本研究试图判断绿色革命在水稻种植中的实质及其对印度西孟加拉邦过去40年中的因素贡献的实际反映。该研究使用Divisia-Tornqvist Theil指数模型来测量水稻种植中技术变化的程度,该模型用于计算西孟加拉邦的水稻全要素生产率(TFP)。随后,对西孟加拉邦所有农业气候区不同规模类别的水稻种植进行了全要素生产率的空间变化以及生产率,投入使用,成本构成的分解和经济收益的比较研究。为了确定有关水稻种植技术进步的最有希望的地区。这项研究表明,在整个孟加拉国,整个孟加拉国在整个四十年中都发生了稻米种植技术的变化,而其变化的程度在几十年中没有得到同样的传播。在第二个十年(1981–1982年至1991–1992年)中,生产力变化的影响是强劲的,全要素生产率的增长率为4.19%,这表明绿色革命的良好效果已经开始。西孟加拉邦水稻种植的技术变化。另一方面,该状态下的TFP rice 结果在研究的后期阶段表现出令人沮丧的景象,该阶段随着时间的变化开始下降。在最后十年(2001-2002年至2009-2010年),全要素生产率的增长为负(-0.69),这反映出由于大量使用无机肥料,杀虫剂和农药破坏了该州的土壤肥力,其不良影响。正是高质量的HYV种子在整个TFP rice 变化以及人类劳动的使用中,在所有因素的贡献中起着主导作用。农场机械化进入90年代后,这表明该州水稻种植者采用了技术,从而进行了重大改革。该州在水稻种植方面的区域情况证明,与有问题的地区(如红色横向地区和沿海盐碱带)相比,恒河冲积道是更好的技术采用者,具有较高的全要素生产率指数。大量进步稻田种植者从更好的知识获取,更好的教育和推广的角度出发,改善了土壤的肥力状况。

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