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首页> 外文期刊>African Journal of Agricultural Research >Opportunities and constraints of beekeeping in Wolaita and Dawro zones, Southern Ethiopia
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Opportunities and constraints of beekeeping in Wolaita and Dawro zones, Southern Ethiopia

机译:埃塞俄比亚南部Wolaita和Dawro地区的养蜂的机会和限制

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This study was conducted in districts of Wolaita and Dawro zones, Southern Ethiopia with objectives of assessing constraints and opportunities for beekeeping production. Multistage purposive sampling procedure was employed for 180 respondents. Data were analyzed using SPSS version 20. The results showed that majority of the respondents kept honey bees for consumption and income generation, while very few reported they kept honey bee for consumption, income generation, teaching and income generation. Major of the constraints for beekeeping included but not limited to honeybee pests and diseases, lack of modern equipments, absconding, swarming, bee predators, lack of skilled man power, lack of appropriate apiary site, finance limitation, lack of market, agro-chemicals, shortage of water availability and shortage of bee forages. On the other hand, major opportunities for beekeeping were reported to be suitable climate, availability of bee forages, sufficient rainfall, water availability as well as bee colony and race availability. Regardless of the presence of a number of constraints facing beekeeping such as pests and diseases and limitation to modern equipments’ input, there are also opportunities which, proves their importance. It was therefore, recommended that modern beekeeping production system should be introduced to farmers in order to help them improve the quantity and quality of honey production.
机译:这项研究是在埃塞俄比亚南部的Wolaita和Dawro地区进行的,目的是评估养蜂生产的制约因素和机会。多阶段的有目的抽样程序用于180名受访者。使用SPSS 20版对数据进行了分析。结果显示,大多数受访者将蜜蜂养蜂用于消费和创收,而很少有报告称他们将蜜蜂养蜂用于消费,创收,教学和创收。养蜂的主要限制因素包括但不限于蜜蜂病虫害,缺乏现代设备,潜逃,成群,蜜蜂掠食者,缺乏熟练的人手,缺乏适当的蜂房,资金有限,缺乏市场,农用化学品,水资源短缺和蜜蜂饲料短缺。另一方面,据报告养蜂的主要机会是适宜的气候,养蜂资源,充足的降雨,可利用的水以及蜂群和种族。不管养蜂业面临多种限制,例如病虫害和对现代设备投入的限制,还是有机会证明了它们的重要性。因此,建议将现代养蜂生产系统引入农民,以帮助他们提高蜂蜜生产的数量和质量。

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