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首页> 外文期刊>African Journal of Agricultural Research >Genetic characterization of three breeds of high royal jelly producing honeybee (Apis mellifera ligustica) in China
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Genetic characterization of three breeds of high royal jelly producing honeybee (Apis mellifera ligustica) in China

机译:中国产三种蜂王浆高级蜜蜂的遗传表征

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摘要

There are three most famous breeds of high royal jelly producing honeybee (Apis mellifera ligustica) in China. After numerous rounds of selection for royal jelly production, the royal jelly production of the three breeds is much higher than the unselected. It is important to maintain genetic diversity of breeds in selective breeding and stock management. The genetic diversity and genetic differentiation of three breeds were surveyed using 18 microsatellite markers. Using Polymorphism Information Content (PIC), mean heterozygosity (H), number of effective alleles, genetic distances, gene flow (Nm) and F-statistics, we evaluated the genetic diversity and genetic differentiation. The result showed that the number of alleles per locus ranged from 2 (AP156 and A028) to 25 (AP053). All of the three breeds showed high levels of heterozygosity. Significant genetic differentiation was found among the three breeds and the average genetic differentiation coefficient of the three breeds was 0.037.
机译:中国有三种最著名的蜂王浆生产蜜蜂(Apis mellifera ligustica)。经过数轮筛选蜂王浆的生产后,这三个品种的蜂王浆产量远高于未选择的品种。在选育和种群管理中,保持品种的遗传多样性非常重要。使用18个微卫星标记对三个品种的遗传多样性和遗传分化进行了调查。使用多态性信息含量(PIC),平均杂合度(H),有效等位基因数量,遗传距离,基因流(Nm)和F统计量,我们评估了遗传多样性和遗传分化。结果显示,每个基因座的等位基因数量范围为2(AP156和A028)至25(AP053)。这三个品种均显示高水平的杂合性。三个品种之间存在显着的遗传分化,三个品种的平均遗传分化系数为0.037。

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