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首页> 外文期刊>Addictive Behaviors Reports >Self-efficacy, sensation seeking, right attitude, and readiness to change among alcohol drinkers in a Thai vocational school
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Self-efficacy, sensation seeking, right attitude, and readiness to change among alcohol drinkers in a Thai vocational school

机译:泰国职业学校饮酒者的自我效能感,寻求感觉,正确的态度和改变的意愿

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IntroductionThe prevalence of alcohol use in teenagers has been increasing every year. The majority of alcohol drinkers were vocational students when compared with other educational settings. Sixty percent of Thai vocational students were found to use alcohol.MethodsOur research was a cross-sectional study in 306 vocational students, using the Alcohol Consumption Questionnaire, the ASSIST-Y (Alcohol, Smoking, and Substance Involvement Screening Test-Youth) screening tool and a self-administered questionnaire. The association between alcohol drinking with sensation seeking, self-efficacy, right attitude and readiness to change factors were analyzed by binary logistic regression.ResultsMost students were males (57.5%) and 15–17?years of age (70.9%). Seventy-six-point eight percent of vocational students were in the lifetime drinker group. The binge drinker group was 32.7% and 10.5% were classified in a light drinker group. Sensation seeking was strongly associated with the binge drinker group and the light drinker group, especially the disinhibition dimension (adjusted odds ratio [OR]?=?1.64, 95% CI: 1.34–2.00 and [OR]?=?1.57, 95% CI: 1.19–2.06, respectively).ConclusionsOur research found sensation seeking, especially the disinhibition dimension was a significant factor for monitoring drinking behavior. We recommended that every vocational student should be monitored for sensation seeking factors.
机译:简介青少年饮酒的流行率每年都在增加。与其他教育环境相比,大多数饮酒者是职业学生。发现60%的泰国职业学生使用酒精。方法我们的研究是对306名职业学生的横断面研究,使用酒精消费问卷,ASSIST-Y(酒精,吸烟和物质参与筛查青年)筛查工具。和一份自行管理的问卷。通过二元logistic回归分析了饮酒与感觉寻求,自我效能感,正确的态度和准备好改变因素之间的关联。结果,大多数学生是男性(57.5%)和15-17岁的年龄(70.9%)。 76%的职业学生是终身饮酒者组。狂饮者组为32.7%,轻度饮者组为10.5%。寻求感觉与暴饮酒者组和轻度饮酒者组密切相关,尤其是抑制维度(调整后的优势比[OR]?=?1.64,95%CI:1.34–2.00和[OR]?=?1.57,95% CI:分别为1.19–2.06)。结论我们的研究发现寻求刺激感,尤其是抑制维度是监测饮酒行为的重要因素。我们建议应监控每个职业学生的寻求感官因素。

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