. Effect of different levels of dietary lipids in extruded feeds on the rearing results of carp fry (Cyprinus carpio L.) cultured in cooling water. Acta Ichthyol.

Filipiak J; Sadowski J; Trzebiatowski R; Przyby?? A

首页> 外文期刊>Acta Ichthyologica et Piscatoria: an international journal for ichthyology and fisheries >. Effect of different levels of dietary lipids in extruded feeds on the rearing results of carp fry (Cyprinus carpio L.) cultured in cooling water. Acta Ichthyol.

【24h】

. Effect of different levels of dietary lipids in extruded feeds on the rearing results of carp fry (Cyprinus carpio L.) cultured in cooling water. Acta Ichthyol.

机译：。膨化饲料中不同饮食脂质的含量对鲤鱼苗在冷却水中的饲养效果的影响。乙酰甲酚。

获取原文

获取外文期刊封面封底 >>

开具论文收录证明 >>

文献代查 >>

团队文献服务 >>

页面导航

著录项
相似文献
相关主题

著录项

来源
《Acta Ichthyologica et Piscatoria: an international journal for ichthyology and fisheries 》 |1990年第1期| 共页
作者
Filipiak J; Sadowski J; Trzebiatowski R; Przyby?? A;
展开▼
作者单位

展开▼
收录信息
原文格式 PDF
正文语种
中图分类水产、渔业 ;
关键词

相似文献

外文文献
中文文献
专利

1. . Effects of different dietary lipid levels in extruded food on the growth of 1+-old carp (Cyprinus carpio L.) cultured in cooling water. Acta Ichthyol. [J] . Filipiak J, Przyby?? A, Sadowski J, Acta Ichthyologica et Piscatoria: an international journal for ichthyology and fisheries . 1990 ,第2期

机译：。挤压食品中不同饮食脂质水平对在冷却水中培养的1+岁鲤鱼（Cyprinus carpio L.）生长的影响。乙酰甲酚。
2. . Effect of diet composition on the levels of glucose, lipids, and lipoproteins of the blood and on the chemical composition of two-year-old carp (Cyprinus carpio L.) reared in cooling waters. Acta Ichthyol. [J] . Friedrich M, Stepanowska K Acta Ichthyologica et Piscatoria: an international journal for ichthyology and fisheries . 1990 ,第1期

机译：。日粮组成对血液中葡萄糖，脂质和脂蛋白水平以及在冷却水中饲养的两岁大鲤鱼（Cyprinus carpio L.）的化学组成的影响。乙酰甲酚。
3. . Impact of high level of intensive feeding of two-year-old carp (Cyprinus carpio L.)-with feeds differing in fat and carbohydrate composition-on the levels of cortisol, glucose, triglycerides in the blood and on the body weight increments. Acta Ichthyol. [J] . Friedrich M Acta Ichthyologica et Piscatoria: an international journal for ichthyology and fisheries . 1990 ,第2期

机译：。高强度饲喂两岁大的鲤鱼（Cyprinus carpio L.）的饲料（脂肪和碳水化合物组成不同的饲料）对血液中皮质醇，葡萄糖，甘油三酸酯的水平和体重增加的影响。乙酰甲酚。
4. EFFECTS OF DIETARY MANNAN OLIGOSACCAHARIDES ON GROWTH, BODY COMPOSITION, INTESTINE AND LIVER HISTOLOGY OF THE COMMON CARP (Cyprinus carpio L.) FRY [C] . M. A. Gene, H. Sengul, E. Gene Annual Meeting of the European Aquaculture Society . 2013

机译：膳食甘露甘露糖苷对鲤鱼（Cyprinus carpio L.）Fry生长，身体成分，肠和肝组织学的影响
5. The Effects of Common Carp (Cyprinus carpio L.) on Water Quality, Algae and Submerged Vegetation in Delta Marsh, Manitoba. [D] . Hertam, Susan Christina. 2010

机译：曼尼托巴三角洲沼泽鲤鱼对水质，藻类和淹没植被的影响。
6. Excessive Dietary Lipid Affecting Growth Performance Feed Utilization Lipid Deposition and Hepatopancreas Lipometabolism of Large-Sized Common Carp (Cyprinus carpio) [O] . Ze Fan, Jinnan Li, Yuanyuan Zhang, 2021

机译：过量的膳食脂质影响生长性能饲料利用脂质沉积和肝病大型鲤鱼（Cyprinus carpio）的脂肪素描物
7. Effects of dietary starch levels on growth, feed utilization, glucose and lipid metabolism in non-transgenic and transgenic juvenile common carp (Cyprinus carpio L.) [O] . Wei Guo, Lele Fu, Yunya Wu, 2021

机译：膳食淀粉水平对非转基因和转基因青少年鲤鱼（Cyprinus carpio L.）生长，饲料利用，葡萄糖和脂质代谢的影响（Cyprinus carpio L.）

. Effect of different levels of dietary lipids in extruded feeds on the rearing results of carp fry (Cyprinus carpio L.) cultured in cooling water. Acta Ichthyol.

著录项

相似文献

相关主题

期刊订阅