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Sugar beet profits from intercropping with wheat both under optimum and deficient phosphorus supply

机译:在磷素供应充足和不足的情况下,甜菜通过与小麦套种而获利

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An experiment was conducted with wheat and sugar beet as monocrop and intercrop under low or adequate phosphorus supply. Dry matter production of shoot and roots were decreased in wheat while increased in sugar beet under intercrop conditions. Photosynthesis rate was diminished under intercrop conditions in wheat while elevated in sugar beet concomitant with reduction of transpiration rate and higher water use efficiency in the latter species. Phosphorus, potassium and iron contents were also lower in intercrop wheat while increased in sugar beet. The same effect of intercropping on biomass and nutrients uptake was observed in the short term hydroponic experiment. Interestingly, three root parameters including length, soluble carbohydrates and activity of secretory acid phosphatase that are characteristics for phosphorus-deficient plants were enhanced in both species by intercropping irrespective the phosphorus supply level. These data suggested an interspecific interaction beyond the different nutrient acquisition capacity in the intercrop pots.
机译:在磷供应不足或充足的情况下,以小麦和甜菜为单作和间作进行了试验。间作条件下,小麦的茎和根的干物质产量减少,而甜菜的产量增加。在间作条件下,小麦的光合作用速率降低,而甜菜的光合作用速率提高,伴随着蒸腾速率的降低和后一种物种较高的水分利用效率。间作小麦的磷,钾和铁含量也较低,而甜菜则有所增加。在短期水培试验中,间作对生物量和养分吸收的影响相同。有趣的是,通过间作间作,无论磷的供应水平如何,都增强了缺磷植物的三个根系参数,包括长度,可溶性碳水化合物和分泌型酸性磷酸酶的活性。这些数据表明种间相互作用超出了间作盆中不同的养分吸收能力。

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