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Intestinal Dysbiosis and Rheumatoid Arthritis: A Link between Gut Microbiota and the Pathogenesis of Rheumatoid Arthritis

机译:肠道营养不良和类风湿关节炎:肠道菌群与类风湿关节炎的发病机制之间的联系

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摘要

Characterization and understanding of gut microbiota has recently increased representing a wide research field, especially in autoimmune diseases. Gut microbiota is the major source of microbes which might exert beneficial as well as pathogenic effects on human health. Intestinal microbiome's role as mediator of inflammation has only recently emerged. Microbiota has been observed to differ in subjects with early rheumatoid arthritis compared to controls, and this finding has commanded this study as a possible autoimmune process. Studies with intestinal microbiota have shown that rheumatoid arthritis is characterized by an expansion and/or decrease of bacterial groups as compared to controls. In this review, we present evidence linking intestinal dysbiosis with the autoimmune mechanisms involved in the development of rheumatoid arthritis.
机译:近年来,对肠道菌群的表征和了解有所增加,代表了广泛的研究领域,尤其是自身免疫性疾病。肠道菌群是可能对人类健康产生有益和致病作用的微生物的主要来源。肠道微生物组作为炎症介质的作用直到最近才出现。与对照组相比,在患有类风湿关节炎的受试者中观察到微生物菌群有所不同,这一发现使这项研究成为可能的自身免疫过程。对肠道菌群的研究表明,与对照组相比,类风湿性关节炎的特征是细菌种类的增加和/或减少。在这篇综述中,我们提供了证据证明肠道营养不良与类风湿关节炎发展中涉及的自身免疫机制有关。

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