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Semi-automation of nutritional risk screening in the hospital results in systematic scoring

机译:医院中营养风险筛查的半自动化可对系统进行评分

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Summary Background Hospital malnutrition is a costly phenomenon as it contributes to complicate and prolong hospital stays. Optimal care of malnutrition requires the identification of patients at risk with an early screening: the latter is not systematically carried out due to lack of specific education, but also of time and user-friendly tools. The aim was to achieve a systematic nutritional screening of all hospital patients and to increase the recording of the diagnosis in the discharge letter. Methods Multidisciplinary work group to create nutrition protocols and equivalences between three patient assessment tools: nursing ePA-AC, nutritional risk screening (NRS) and Mini Nutritional Assessment (MNA-SF); mapping of the related variables of the 3 tools. Validation by the physician of automatically generates score triggers a dietician visit. Validation of malnutrition by the dietician prompts malnutrition diagnosis proposal for the discharge letter. Results After the pilot phase, NRS or MNA-SF scores are now available in all patients of the 2 first implementation sites (geriatry, surgery). Assessment of the patients stress level generated difficulties (over-scoring) that required additional teaching. Doctor validation of pathological scores has increased request for dietician visits. Economical impact of increased diagnosis in discharge letter is yet to come. Conclusion The semi-automation of nutritional risk screening is possible without increasing the nurse workload, by mapping their nursing activities to specific nutrition scores adapted to the patient age. The increased diagnosis of malnutrition within 48?h of the hospital admission should lead to better care and optimize hospital reimbursement.
机译:背景技术医院营养不良是一种代价高昂的现象,因为它使住院时间复杂化并延长了住院时间。营养不良的最佳护理需要通过早期筛查来识别有风险的患者:由于缺乏专门的教育,而且缺乏时间和用户友好的工具,不能系统地进行后者的筛查。目的是对所有住院患者进行系统的营养筛查,并增加出院信中诊断的记录。方法多学科工作组在三个患者评估工具之间创建营养方案和等效方案:护理ePA-AC,营养风险筛查(NRS)和小型营养评估(MNA-SF); 3个工具的相关变量的映射。医生对自动生成分数的验证会触发营养师访问。营养师对营养不良的确认会提示出院营养不良的诊断建议。结果在试验阶段之后,现在可以在2个首次实施部位(老年医学,外科手术)的所有患者中获得NRS或MNA-SF评分。对患者压力水平的评估产生了困难(得分过高),需要额外的教学。医生对病理评分的验证增加了对营养师访问的要求。出院信中增加诊断的经济影响尚未到来。结论通过将护士的护理活动映射到适合患者年龄的特定营养评分,可以在不增加护士工作量的情况下实现营养风险筛查的半自动化。入院后48小时内对营养不良的诊断增加,应能提供更好的护理并优化医院报销。

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