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首页> 外文期刊>Ciência Rural >Garlic essential oil increases rates of eggs fertilization and hatching of Rhamdia quelen larvae in an artificial incubation system
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Garlic essential oil increases rates of eggs fertilization and hatching of Rhamdia quelen larvae in an artificial incubation system

机译:大蒜精油在人工孵化系统中提高了卵生鼠李的幼虫卵的受精率和孵化率

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The objective of this study was to evaluate the effects of garlic (Allium sativum) essential oil on the rates of eggs fertilization and hatching and on the normal development of larvae of artificially incubated silver catfish (Rhamdia quelen). The experiment was carried out using a completely randomized experimental design with four treatments and five replicates. The treatments consisted of introducing garlic essential oil into the incubators, which used a closed system of water recirculation, at concentrations of 0, 1, 3, and 5mg L -1 . Rates of eggs fertilization and larval hatching were determined at 10 and 24h after the beginning of eggs hydration. Morphology of larvae was assessed with the aid of a stereo microscope to determine the rate of normal development. The concentration of 5mg L -1 promoted better rates of eggs fertilization and larval hatching. Concentrations of garlic essential oil had a linear effect on eggs fertilization rates and larval hatching. Garlic oil did not influence the morphology of the larvae (P>0.05). It is recommended to use 5mg L -1 of garlic essential oil to promote better rates of eggs fertilization and larval hatching of artificially incubated silver catfish.
机译:这项研究的目的是评估大蒜精油对人工孵化的银cat鱼(Rhamdia quelen)卵子受精和孵化率以及幼虫正常发育的影响。使用完全随机的实验设计进行了该实验,该实验设计有四次治疗和五次重复。处理包括将大蒜精油引入培养箱,该培养箱使用浓度为0、1、3和5mg L -1的封闭水循环系统。在卵水化开始后的10和24小时确定卵受精率和幼虫孵化率。借助于立体显微镜评估幼虫的形态,以确定正常发育的速率。 5mg L -1的浓度提高了卵子的受精率和幼虫孵化率。大蒜精油的浓度对卵的受精率和幼虫孵化有线性影响。大蒜油不影响幼虫的形态(P> 0.05)。建议使用5mg L -1的大蒜精油,以提高人工孵化的银cat鱼的卵受精率和幼体孵化率。

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