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Feasibility and acceptability of a midwife-led intervention programme called 'Eat Well Keep Active' to encourage a healthy lifestyle in pregnancy

机译:由助产士主导的干预计划“ Eat Well Keep Active”的可行性和可接受性,以鼓励孕妇健康的生活方式

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Background Eating a diet that is high in fat and sugar and having a sedentary lifestyle during pregnancy is understood to increase the risk of excessive gestational weight gain and obesity following the birth of the baby. However, there are no clinical guidelines in the UK on what is considered to be appropriate gestational weight gain. Indeed, clinical recommendations discourage the routine re-weighing of pregnant women, stating instead that women should be advised regarding their diet and activity levels, in order to prevent excessive weight gain. Pregnancy is seen as a time when many women may have an increased motivation to improve their lifestyle behaviours for the benefit of the fetus. However, it is evident that many women have difficulty in both maintaining a healthy balanced diet and remaining active through pregnancy. It would seem that midwives may be ideally placed to assist women to make and maintain healthier lifestyle choices during pregnancy. Methods/design This study will look at the feasibility and acceptability of a newly devised intervention programme called 'Eat Well Keep Active'. Participants will complete a questionnaire prior to the programme to obtain baseline data on food frequency, physical activity and to gauge their perception of personal ability to improve/maintain healthy lifestyle. The programme comprises client centred techniques; motivational interviewing and goal setting delivered early in pregnancy (12-16 weeks) with the aim of supporting a healthy well balanced diet and either continuing or commencing appropriate levels of physical activity. Participants will then be followed up six weeks following the intervention with a one-to-one interview, and a further brief questionnaire. The interview will provide preliminary data regarding perceived effectiveness and acceptability of the 'Eat Well Keep Active' programme whilst the questionnaire will provide data regarding changes in the confidence of participants to lead a healthy lifestyle. Discussion There is an identified need for effective interventions that assist pregnant women in managing their diet and activity levels. Results from this study will demonstrate whether women find this programme of intervention, designed to elicit healthy behaviours in pregnancy, acceptable and whether they perceive it to be effective.
机译:背景技术怀孕期间进食高脂肪和高糖饮食并久坐的生活方式被认为会增加婴儿出生后妊娠体重增加和肥胖的风险。但是,英国没有关于适当的妊娠体重增加的临床指南。的确,临床建议不建议孕妇常规进行称重,而是建议应告知妇女饮食和活动水平,以防止体重增加过多。孕期被视为许多妇女可能有更多动机去改善自己的生活方式以造福胎儿。但是,很明显,许多妇女既难以保持健康均衡的饮食又难以在怀孕期间保持活跃。看来,助产士可能是理想的选择,可以帮助妇女在怀孕期间做出并保持健康的生活方式选择。方法/设计本研究将探讨一种新制定的干预计划“ Eat Well Keep Active”的可行性和可接受性。参与者将在计划前完成问卷调查,以获取有关食物频率,体育锻炼的基线数据,并评估他们对个人改善/保持健康生活方式的能力的看法。该计划包括以客户为中心的技术;怀孕初期(12-16周)进行了动机访谈和目标设定,目的是支持健康均衡的饮食,并持续或开始适当水平的体育锻炼。干预后六个星期,将对参与者进行一对一的访谈和进一步的简短问卷调查。访谈将提供有关“饮食保持活跃”计划的感知有效性和可接受性的初步数据,而问卷将提供有关参与者建立健康生活方式的信心变化的数据。讨论明确需要有效的干预措施,以帮助孕妇控制饮食和活动水平。这项研究的结果将证明妇女是否可以接受这种旨在引发怀孕健康行为的干预方案,以及她们是否认为这种干预方案有效。

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