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How to Mix the Ingredients for a Blended Course Recipe

机译:如何混合食材的混合食谱

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Over the last years, the growing ubiquity of Social Media, the emerging mobile technologies and the augmented reality become more deeply integrated into the teaching-learning process and also create new opportunities for reinventing the way in which educational actors both perceive and access learning. The major challenges in education that involve tremendous development and innovation are blended courses/ flipped classrooms integrating Social Media (SM), Open Educational Resources (OER) and Massive Open Online Courses (MOOC) (Johnson et al., 2014). This paper focuses on evaluating the e-learning experiences of various actors in the Romanian educational system. There is a tendency to use virtual learning environments with increasing frequency in higher education, many participants experiencing both online and blended courses. Another issue approached in this paper concerns the relevance of the components of online/ blended courses. In this context, the paper analyzes the importance of these elements with respect to various fields, such as: exact sciences, social sciences, humanistic studies, medical sciences, etc. In conclusion, we identify the most relevant elements in the development of online/ blended courses for various domains. The results will emphasize the standards required for evaluating the quality of online and blended courses.
机译:在过去的几年中,社交媒体的日益普及,新兴的移动技术和增强现实越来越深入地融入到教学过程中,并且也为重塑教育参与者感知和获取学习方式创造了新的机会。涉及巨大发展和创新的教育方面的主要挑战是融合社会媒体(SM),开放式教育资源(OER)和大规模开放式在线课程(MOOC)的混合课程/翻转教室(Johnson等,2014)。本文着重评估罗马尼亚教育系统中各个参与者的电子学习经验。在高等教育中,有一种使用虚拟学习环境的频率越来越高的趋势,许多参与者同时参加了在线课程和混合课程。本文涉及的另一个问题涉及在线/混合课程的组成部分的相关性。在这种情况下,本文分析了这些元素在各个领域(例如精确科学,社会科学,人文研究,医学科学等)中的重要性。总而言之,我们确定了在线/各个领域的混合课程。结果将强调评估在线和混合课程质量所需的标准。

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