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Synchronous multi-species alternations between the northern Humboldt and Kuroshio Current systems

机译:洪堡北部和黑潮洋流系统之间的同步多物种交替

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Synchrony of species alternations in the northern Humboldt (NHCS) and Kuroshio (KCS) Current systems was examined by comparing time series data of landings and population statistics of major small pelagic fish species along with climate indices from 1960 to 2015. Target species were anchovy Engraulis ringens, sardine Sardinops sagax, jack mackerel Trachurus murphyi and chub mackerel Scomber japonicus in the NHCS, and anchovy E. japonicus, sardine S. melanostictus, jack mackerel T. japonicus and chub mackerel in the KCS. The time series of total biomass and spawning stock biomass (SSB) of anchovy and sardine for the NHCS and the KCS were well correlated, as were the landings data. Landings of small pelagic fish including jack mackerel and chub mackerel indicated that multi-species alternations may also be synchronous at a community level between the two current systems. Peak landings of jack mackerel and chub mackerel were observed between peaks of anchovy and sardine in both current systems, although the relationships between jack mackerel and chub mackerel differed between the current systems. The species alternations between anchovy and sardine are most reasonably attributable to environmentally-induced changes in the biomass as a major mechanism, although the effect of fishing activity cannot be excluded. Future studies will be required to compare biological characteristics of multiple small pelagic fish species in the pelagic food chain in each current system.
机译:通过比较登陆时间序列数据和主要小中上层鱼类的种群统计以及1960年至2015年的气候指数,研究了北部洪堡(NHCS)和黑潮(KCS)物种交替的同步性。目标物种为an鱼NHCS中的林肯,沙丁鱼,沙丁鱼Sagax,鲭鱼Trachurus murphyi和chu鲭鱼Scomber japonicus,以及KCS中的an鱼E. japonicus,沙丁鱼S. melanostictus,jack鱼鲭鱼T. japonicus和b鱼。 NHCS和KCS的an鱼和沙丁鱼总生物量和产卵生物量(SSB)的时间序列之间的相关性很好,着陆数据也是如此。小中上层鱼类(包括鲭鱼和鱼)的着陆表明,在当前两个系统之间的群落水平上,多物种交替也可能是同步的。在两个当前系统中,在mac鱼和沙丁鱼的峰之间都观察到鲭鱼和鱼的峰着陆,尽管当前系统之间between鱼和鱼的关系有所不同。尽管不能排除捕捞活动的影响,但alter鱼和沙丁鱼之间的物种交替最合理地归因于环境引起的生物量变化是主要机制。在当前的每个系统中,需要进行进一步的研究来比较中上层食物链中多种中上层鱼类的生物学特性。

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