Zott goes mocha mad

摘要

Bavarian yogurt specialist Zott is also one of many German dairies exploiting Europe's appetite for coffee flavoured dairy drinks. Zott introduced Zott Mocca yogurt 40 years ago. Now the processor is expanding its coffee dairy products. New this year are Zott cappuccino and espresso yogurts. All are marketed in distinctive 150g pots. Fat content for the three coffee yogurts is 2.8％ with 3.6％ protein.