Dry air solutions for the dairy industry 1. Reduce risk of mould 2. Faster drying 3. Constant operating conditions 4. Increased capacity in spray towers 5. Improved hygiene conditions 6. Reduced energy consumption 7. No product sticking. For most companies the dry winter climate is preferable to the humid summer climate when comparing operating conditions. In wintertime the drying process is faster and the risk of mould is reduced.
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