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Potential phosphorus eutrophication mitigation strategy: Biochar carbon composition, thermal stability and pH influence phosphorus sorption

机译:潜在的磷富营养化缓解策略:生物炭的碳组成,热稳定性和pH影响磷吸收

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摘要

Phosphorus (P) eutrophication is a major pollution problem globally, with unprecedented amount of P emanating from agricultural sources. But little is known about the optimization of soil-biochar P sorption capacity. The study objective was to determine how biochar feedstocks and pyrolysis conditions influences carbon (C) thermal stability, C composition and pH and in turn influence the phosphorus sorption optimization. Biochar was produced from switchgrass, kudzu and Chinese tallow at 200, 300, 400, 500, 550, 650,750 degrees C. Carbon thermal stability was determined by multi -element scanning thermal analysis (MESTA), C composition was determined using solid state C-13 NMR. Phosphorus sorption was determined using a mixture of 10% biochar and 90% sandy soil after incubation. Results indicate increased P sorption (P < 0.0001) and decreased P availability (P < 0.0001) with increasing biochar pyrolysis temperature. However, optimum P sorption was feedstock specific with switchgrass indicating P desorption between 200 and 550 degrees C. Phosphorus sorption was in the order of kudzu > switchgrass > Chinese tallow. Total C, C thermal stability, aromatic C and alkalinity increased with elevated pyrolysis temperature. Biochar alkalinity favored P sorption. There was a positive relationship between high thermal stable C and P sorption for Kudzu (r = 0.62; P = 0.0346) and Chinese tallow (r = 0.73; P = 0.0138). In conclusion, biochar has potential for P eutrophication mitigation, however, optimum biochar pyrolysis temperature for P sorption is feedstock specific and in some cases might be out of 300-500 degrees C temperature range commonly used for agronomic application. High thermal stable C dominated by aromatic C and alkaline pH seem to favor P sorption. (C) 2017 Elsevier Ltd. All rights reserved.
机译:磷(P)富营养化是全球范围内的主要污染问题,其空前的磷含量来自农业。但是对土壤-生物炭P吸附能力的优化知之甚少。研究目的是确定生物炭原料和热解条件如何影响碳(C)的热稳定性,碳的组成和pH值,进而影响磷的吸附优化。生物炭是在200、300、400、500、550、650、750℃下由柳枝,、葛根和牛脂制成的。碳热稳定性通过多元素扫描热分析(MESTA)确定,C组成使用固态C- 13 NMR。孵育后,使用10%生物炭和90%沙质土壤的混合物测定磷的吸收。结果表明,随着生物炭热解温度的升高,磷的吸附量增加(P <0.0001),磷的有效性降低(P <0.0001)。但是,最佳的P吸附是特定于柳枝feed的原料,表明P在200至550摄氏度之间解吸。磷的吸附顺序为葛根>柳枝牛脂。总的C,C热稳定性,芳族C和碱度随热解温度的升高而增加。生物炭的碱度有利于磷的吸附。 Kudzu(r = 0.62; P = 0.0346)和牛脂(r = 0.73; P = 0.0138)的高热稳定性C和P吸附之间存在正相关关系。总之,生物炭具有减轻磷富营养化的潜力,但是,用于P吸附的最佳生物炭热解温度是特定于原料的,在某些情况下可能超出通常用于农艺应用的300-500摄氏度的温度范围。由芳族C和碱性pH值主导的高热稳定性C似乎有利于P的吸附。 (C)2017 Elsevier Ltd.保留所有权利。

著录项

  • 来源
    《Chemosphere》 |2017年第8期|201-211|共11页
  • 作者单位

    Florida A&M Univ, Coll Agr & Food Sci, Ctr Water & Air Qual, Tallahassee, FL 32307 USA;

    Florida A&M Univ, Coll Agr & Food Sci, Ctr Water & Air Qual, Tallahassee, FL 32307 USA;

    Florida A&M Univ, Coll Agr & Food Sci, Ctr Water & Air Qual, Tallahassee, FL 32307 USA;

    Florida State Univ, Natl High Magnet Field Lab, 1800 E Paul Dirac Dr, Tallahassee, FL 32310 USA;

    Florida A&M Univ, Coll Agr & Food Sci, Ctr Water & Air Qual, Tallahassee, FL 32307 USA;

  • 收录信息 美国《科学引文索引》(SCI);美国《工程索引》(EI);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    Biochar; Carbon; Eutrophication; Mitigation; pH; Phosphorus;

    机译:生物炭;碳;富营养化;缓解;pH;磷;

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