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Citric Acid Accumulation from Sugar Beet Molasses by 2- Deoxyglucose and Manganese Resistant Fungal Strains

机译:2-脱氧葡萄糖和抗真菌真菌从甜菜糖蜜中积累柠檬酸

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摘要

The present investigation deals with improvement of citric acid production by some induced mutant strains and protoplast fusion from the intergeneric fusant (3/16) using beet molasses. UV irradiation followed by selection and then by EMS treatments with different exposure times and concentrations and selection on different concentrations of manganese and 2-deoxyglucose were applied. Two UV-mutants (A/DG/6 and B/DG/4) obtained from the first mutation step proved to be more efficient in accumulating citric acid (162.8 % and 160.5 % from the original strain 3/16, respectively). Moreover, one EMS-mutant (500/50/30/9), obtained from the second step, showed the highest citric acid productivity (227.9 % from the original strain 3/16). After the application of protoplast fusion between certain new mutants, 15 fusants were isolated and tested for their citric acid production. Two fusants (F10 and F15) produced 255.8 % citric acid from the original strain (3/16). On the other hand, since all fusants showed differences in DNA content, the highest fusants in citric acid accumulation showed highest DNA contents whereas, fusant F9 produced citric acid less than the higher parent but showed highest DNA content. Moreover, fusant F12 contained highest DNA however, it is produced at the same higher parent. Furthermore, results obtained proved that even citric acid productivity and DNA content were not correlated; however, the productivity depends on specific DNA content.
机译:本研究涉及使用甜菜糖蜜通过一些诱变菌株和柠檬酸融合酶(3/16)融合原生质体来改善柠檬酸的生产。进行紫外线照射,然后进行选择,然后进行具有不同暴露时间和浓度的EMS处理,并选择不同浓度的锰和2-脱氧葡萄糖进行选择。从第一步突变获得的两个紫外线突变体(A / DG / 6和B / DG / 4)被证明在积累柠檬酸方面效率更高(分别来自原始菌株3/16的162.8%和160.5%)。此外,从第二步获得的一种EMS突变体(500/50/30/9)表现出最高的柠檬酸生产率(原始菌株3/16的227.9%)。在某些新突变体之间应用原生质体融合后,分离了15种融合剂并测试了其柠檬酸的产生。两种融合剂(F10和F15)从原始菌株(3/16)产生了255.8%的柠檬酸。另一方面,由于所有融合剂均显示出不同的DNA含量,因此柠檬酸积累中的最高融合剂显示出最高的DNA含量,而融合剂F9产生的柠檬酸少于较高亲本,但显示出最高的DNA含量。此外,融合剂F12含有最高的DNA,但它是在同一较高亲本中产生的。此外,获得的结果证明,甚至柠檬酸生产率和DNA含量也不相关。但是,生产率取决于特定的DNA含量。

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