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Nonylphenol and Nonylphenol Ethoxylates in Fish, Sediment, and Water from the Kalamazoo River, Michigan

机译:来自密歇根州卡拉马祖河的鱼类,沉积物和水中的壬基酚和壬基酚乙氧基化物

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摘要

A survey measuring concentrations of nonylphenol (NP) and its ethoxylates (NPEs) in fish was performed in the Kalamazoo River, Michigan, USA, in 1999. Of 183 fish analyzed, 59% had no detectable NP or NPE. Detected concentrations were reported to range from 3.3 (limit of detection) to 29.1 ng NP/g wet weight. To further explore the means of exposure of NP and NPE in the fish, concentrations of NP and its mono-through tri-ethoxylates (NPE1–3) were measured in fish, sediment, and water collected near two wastewater treatment plants on the Kalamazoo River in 2000. Samples were analyzed using exhaustive steam distillation with concurrent liquid extraction. Nonylphenol ethoxycarboxylates (NPE1–3C) were also analyzed in water. Concentrations of NP and NPEs in fish were less than the method detection limits (MDLs) in all the samples except one fish, which contained 3.4 ng NP/g wet weight, just above the detection limit of 3.3 ng/g. Three of 36 sediments and 1 of 24 water samples contained detectable concentrations of NP or NPE1. NPE2, NPE3, and NPEC were not detected in water samples.
机译:1999年,在美国密歇根州的卡拉马祖河进行了一项测量鱼类中壬基酚(NP)及其乙氧基化物(NPEs)浓度的调查。在分析的183条鱼中,有59%的鱼没有检测到NP或NPE。据报道检测到的浓度范围为3.3(检测限)至29.1 ng NP / g湿重。为了进一步探索鱼中NP和NPE的暴露方式,在两个污水处理厂附近收集的鱼,沉积物和水中测量了NP及其单-直链三乙氧基化物(NPE1-3–subsub-3)的浓度。于2000年在卡拉马祖河(Kalamazoo River)上进行。使用彻底蒸汽蒸馏并同时进行液体萃取对样品进行了分析。还对水中的壬基酚乙氧基羧酸盐(NPE1-3C)进行了分析。鱼类中NP和NPE的浓度均低于所有样品中的方法检出限(MDLs),只有一条鱼的湿重为3.4 ng / g,略高于3.3 ng / g的检出限。 36个沉积物中的3个和24个水样品中的1个含有可检测到的NP或NPE1 浓度。在水样中未检测到NPE2 ,NPE3 和NPEC。

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    Department of Zoology 213 National Food Safety and Toxicology Center and Institute for Environmental Toxicology Michigan State University East Lansing Michigan 48824 USA;

    Department of Zoology 213 National Food Safety and Toxicology Center and Institute for Environmental Toxicology Michigan State University East Lansing Michigan 48824 USA;

    Huntsman Corporation Austin Texas 78752 USA;

    Assessment Technologies Incorporated Fairfax Virginia 22030 USA;

    Department of Zoology 213 National Food Safety and Toxicology Center and Institute for Environmental Toxicology Michigan State University East Lansing Michigan 48824 USA;

    Department of Zoology 213 National Food Safety and Toxicology Center and Institute for Environmental Toxicology Michigan State University East Lansing Michigan 48824 USA;

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