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首页> 外文期刊>American journal of enology & viticulture >Intravarietal Agronomic Variability in Croatian Native Vitis vinifera L. Cultivar Grk with Female Flower and Seedless Berries
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Intravarietal Agronomic Variability in Croatian Native Vitis vinifera L. Cultivar Grk with Female Flower and Seedless Berries

机译:克罗地亚原生种葡萄与雌花和无核浆果的品种内农艺变异

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摘要

The Croatian native, Vitis vinifera L. cv. Grk, is one of only a few wine cultivars with a female flower, resulting in two types of berries in the cluster: fully developed seeded (-3.5 g) and undersized seedless (-0.7 g), both ripe at harvest. This study investigated the intravarietal variability of Grk and the impact of the different proportion of seedless berries on grape yield and quality of Grk clones. Significant differences in cluster proportions of seedless berries among Grk clone candidates were determined. A high positive correlation was found between the seedless berry proportion and single berry weight, must tartaric acid content, and free volatile terpenes. These results indicate that it is possible to select clones with a higher proportion of seedless berries, which can then be used to improve the wine quality of Grk.
机译:克罗地亚人Vitis vinifera L. cv。 Grk是仅有的少数几朵带有雌花的葡萄酒品种之一,其簇生出两种类型的浆果:完全成熟的种子(-3.5克)和过小的无核种子(-0.7克),都在收获时成熟。这项研究调查了Grk的品种内变异性以及无核浆果不同比例对葡萄产量和Grk克隆品质的影响。确定了Grk候选克隆之间无核浆果簇比例的显着差异。发现无籽浆果比例和单浆果重量,必须酒石酸含量和游离挥发性萜烯之间存在高度正相关。这些结果表明,可以选择无核浆果比例更高的克隆,然后将其用于提高Grk的葡萄酒品质。

著录项

  • 来源
    《American journal of enology & viticulture》 |2012年第2期|p.291-295|共5页
  • 作者单位

    Department of Viticulture and Enology, University of Zagreb, Faculty of Agriculture, Svetosi- munska 25, 10 000 Zagreb, Croatia;

    Department of Viticulture and Enology, University of Zagreb, Faculty of Agriculture, Svetosi- munska 25, 10 000 Zagreb, Croatia;

    Department of Plant Breeding, Genetics, Biometrics and Experimentation University of Zagreb, Faculty of Agriculture, Svetosi- munska 25, 10 000 Zagreb, Croatia;

    Department of Viticulture and Enology, University of Zagreb, Faculty of Agriculture, Svetosi- munska 25, 10 000 Zagreb, Croatia;

    Department of Viticulture and Enology, University of Zagreb, Faculty of Agriculture, Svetosi- munska 25, 10 000 Zagreb, Croatia;

    Department of Viticulture and Enology, University of Zagreb, Faculty of Agriculture, Svetosi- munska 25, 10 000 Zagreb, Croatia;

  • 收录信息 美国《科学引文索引》(SCI);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    clonal selection; cluster composition; grape quality; organic acids; terpenes;

    机译:克隆选择集群组成;葡萄品质有机酸萜烯;

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