Isa's new Pagoda cabinet for the display of ice cream, pastry and chocolate (with humidity control) features concave glass and split level display areas.Designed to allow-customers to get closer to the display case, the two-level Pagoda enables more products to be displayed in the same footprint, maximising sales.Four versions of the Pagoda are available. The temperatures of the display areas are flexible and can be independently adjusted between -20℃and +2℃. This means that an ice cream area can quickly be turned into a pastry display area if required.
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