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A Quantitative Structure-Property Relationship (QSPR) Study of Aliphatic Alcohols by the Method of Dividing the Molecular Structure into Substructure

机译:通过将分子结构分为亚结构的方法对脂肪醇进行定量构效关系(QSPR)研究

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摘要

A quantitative structure–property relationship (QSPR) analysis of aliphatic alcohols is presented. Four physicochemical properties were studied: boiling point (BP), n-octanol–water partition coefficient (lg POW), water solubility (lg W) and the chromatographic retention indices (RI) on different polar stationary phases. In order to investigate the quantitative structure–property relationship of aliphatic alcohols, the molecular structure ROH is divided into two parts, R and OH to generate structural parameter. It was proposed that the property is affected by three main factors for aliphatic alcohols, alkyl group R, substituted group OH, and interaction between R and OH. On the basis of the polarizability effect index (PEI), previously developed by Cao, the novel molecular polarizability effect index (MPEI) combined with odd-even index (OEI), the sum eigenvalues of bond-connecting matrix (SX1CH) previously developed in our team, were used to predict the property of aliphatic alcohols. The sets of molecular descriptors were derived directly from the structure of the compounds based on graph theory. QSPR models were generated using only calculated descriptors and multiple linear regression techniques. These QSPR models showed high values of multiple correlation coefficient (R > 0.99) and Fisher-ratio statistics. The leave-one-out cross-validation demonstrated the final models to be statistically significant and reliable.
机译:介绍了脂肪醇的定量结构-性质关系(QSPR)分析。研究了四个物理化学性质:沸点(BP),正辛醇-水分配系数(lg POW),水溶性(lg W)和不同极性固定相的色谱保留指数(RI)。为了研究脂族醇的定量结构-性质关系,将分子结构ROH分为R和OH两部分,以生成结构参数。提出该性质受脂族醇,烷基R,取代基OH以及R与OH之间的相互作用的三个主要因素影响。在曹刚以前开发的极化率效应指数(PEI)的基础上,结合奇偶指数(OEI)的新型分子极化率效应指数(MPEI),以前开发的键连接矩阵(SX1CH)的总特征值我们的团队被用来预测脂肪醇的性质。基于图论,分子描述符集直接来自于化合物的结构。仅使用计算出的描述符和多种线性回归技术生成QSPR模型。这些QSPR模型显示出较高的多重相关系数(R> 0.99)和Fisher比率统计值。留一法交叉验证表明最终模型具有统计学意义和可靠性。

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