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The impact of deoxynivalenol fumonisins and their combination on performance nutrient and energy digestibility in broiler chickens

机译:脱氧酚Fumonisins及其组合对肉鸡鸡的性能营养和能量消化率的影响

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摘要

This study evaluated the effects of the mycotoxins deoxynivalenol (DON), fumonisins (FUM), and their combination on growth performance, nutrient, and energy digestibility in broilers. A total of 960 Cobb-Cobb male broilers were obtained on the day of hatch and placed 10 birds per cage with 8 cages per treatment. The experiment consisted of 12 treatments: control; DON 1.5 mg/kg; DON 5.0 mg/kg; FUM 20.0 mg/kg; DON 1.5 mg/kg + FUM 20.0 mg/kg; and DON 5.0 mg/kg + FUM 20 mg/kg. The remaining dietary treatments were the correlative nitrogen-free diets (NFD) for determining the endogenous nutrients loss. All birds were fed with a corn−soybean meal diet from days 1 to 15, until birds from latter 6 treatments were switched to their correlative NFD diet from days 15 to 21. Feed and BW were weighed by cage on days 8, 15, and 21. On day 21, ileal digesta was collected for digestibility determination. Both DON 1.5 mg/kg + FUM 20 mg/kg and DON 5.0 mg/kg + FUM 20 mg/kg treatments showed reduced feed intake (P ≤ 0.05) from days 8 to 15 and days 15 to 21. However, no significant effects were noted for BW gain or mortality-adjusted feed conversion ratio after adding single or combined mycotoxin on days 8 and 15. At day 21, cumulative BW gain was less (P ≤ 0.05) in birds fed with the mycotoxin combination diets than the control. No significant changes were shown for ileal endogenous amino acids losses. Control treatment had significantly higher (P ≤ 0.05) apparent ileal energy digestibility than the DON 5.0 mg/kg + FUM 20.0 mg/kg treatment (3,126 vs. 2,895 kcal/kg), representing a 5%-unit loss in apparent DM digestibility. No significant difference was found for standardized crude protein and amino acid digestibility. In conclusion, the combination of DON and FUM (DON 1.5 mg/kg + FUM 20 mg/kg or DON 5.0 mg/kg + FUM 20 mg/kg) reduced DM and ileal energy digestibility, which negatively affected BW gain in broilers.
机译:这项研究评估的霉菌毒素呕吐毒素的(DON),伏马毒素(FUM)的影响以及它们对生长性能,养分和肉鸡能量的消化率组合。舱口的天共获得960科布-科布雄性肉鸡和每个处理8个笼置于每个笼子10种鸟类。实验包括12种处理:对照; DON 1.5毫克/千克; DON 5.0毫克/千克; FUM 20.0毫克/千克; DON 1.5毫克/千克+ FUM 20.0毫克/千克;和DON 5.0毫克/千克+ FUM 20毫克/公斤。剩余的饮食处理是用于确定内源养分流失的相关无氮日粮(NFD)。所有的鸟与玉米 - 大豆粉饲料喂养,从第1天到15,直到从后者6个处理的鸟从天切换到它们的相关NFD饮食15至21频道以及BW是由笼上天8,15称重,并21.在第21天,回肠收集用于体外消化率测定。既DON 1.5毫克/千克+ FUM 20 mg / kg和5.0 DON毫克/千克+ FUM 20mg / kg的治疗显示出从天8采食量减少(P≤0.05)至15和15天至21然而,没有显著效果天8和15中加入单或组合的真菌毒素在第21天之后注意到BW增益或死亡率调整的饲料转化率,累积BW增益是与所述真菌毒素饲料组合比对照喂养鸟类更少(P≤0.05)。均表现为回肠内源氨基酸损失不显著的变化。控制处理具有更高显著(P≤0.05)回肠表观能量可消化性比DON 5.0毫克/千克+ FUM 20.0毫克/千克治疗(3126与2895千卡/千克),代表表观消化率DM 5% - 单元的损失。无显著差异被发现的标准化粗蛋白质和氨基酸的消化率。总之,DON和FUM(DON 1.5毫克/千克+ FUM 20 mg / kg或DON 5.0毫克/千克+ FUM 20毫克/千克)的组合减少了DM和回肠能量的消化率,其在肉鸡BW增益负面影响。

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