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Rotational Molding of Poly(Lactic Acid)/Polyethylene Blends: Effects of the Mixing Strategy on the Physical and Mechanical Properties

机译:聚(乳酸)/聚乙烯共混物的旋转模塑:混合策略对物理和机械性能的影响

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摘要

In this study, blends of poly(lactic acid) (PLA)/linear medium density polyethylene (LMDPE) at different weight ratios were prepared by rotational molding. Two mixing strategies were used to evaluate the effect of phase dispersion on the physical and mechanical properties: (i) Dry-blending (DB) using a high shear mixer, and (ii) melt-blending (MB) using a twin-screw extruder. Thermal, morphological, and mechanical analyses were performed on the neat polymers and their blends. The thermal analysis was completed by differential scanning calorimetry (DSC) and thermogravimetric analysis (TGA), and the blends prepared by MB had lower thermal stability than the ones prepared via DB due to some thermo-oxidative degradation through the double thermal process (extrusion and rotomolding). The morphology of the rotomolded parts showed that DB generated larger particle sizes (around 500 µm) compared to MB (around 5 µm) due to the shear and elongational stresses applied during extrusion. The tensile and flexural properties of the rotomolded parts combined the PLA stiffness with the LMDPE toughness independent of the blending technique. Neat PLA presented increments in tensile strength (54%) and flexural strength (111%) for DB compared with MB. A synergistic effect in impact strength was observed in blends with 12 and 25 wt. % of PLA prepared by DB.
机译:在该研究中,通过旋转模塑制备不同重量比的聚(乳酸)/线性培养基密度聚乙烯(LMDPE)的共混物。使用两种混合策略来评估相分散对物理和机械性能的影响:(i)使用高剪切混合器的干混(DB),以及使用双螺杆挤出机的熔融混合(MB) 。在整齐的聚合物和它们的共混物上进行热,形态和机械分析。通过差示扫描量热法(DSC)和热重分析(TGA)完成了热分析,并且由于通过双热过程的一些热氧化降解,Mb的Mb制备的混合物具有低于通过DB制备的混合物(挤出和滚动)。塑料型部件的形态表明,与挤出期间施加的剪切和伸长应力,与Mb(约5μm约为5μm)产生的DB产生更大的粒度(约500μm)。塑料件的拉伸和弯曲性能与LMDPE韧性与混合技术无关的LMDPE韧性组合。与MB相比,整洁的PLA呈抗拉强度(54%)和抗弯强度(111%)的抗弯强度(111%)。在12和25重量%的共混物中观察到冲击强度的协同效应。 DB准备的PLA%。

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