insect pest control; nano/bio-insecticides;
机译:Aromatization of virgin olive oil by seeds of Pimpinella anisum using three different methods:Physico-chemical change and thermal stability of flavored oils
机译:纳米结构皮脂蛋白anisum精油作为新型绿色食品防腐剂免受真菌侵染,黄曲霉毒素B_1污染和营养品质恶化
机译:来自Pimpinella Anisum种子的多糖:小鼠的结构表征,抗炎和激光烧伤伤口愈合
机译:体细胞胚发生后茴香组织培养中植物的生长和分化
机译:含伞形肾上腺素的炭疽热提取物茴香皮平菇和桔梗提取物的HPLC分析和皮肤增白作用
机译:presençadematériasestranhasem erva-doce,pimpinella anisum L. |茴芹(pimpinella anisum L.)中异物的存在