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Effects of Different Dietary Levels of Blue Lupine (Lupinus angustifolius) Seed Meal With or Without Probiotics on the Performance Carcass Criteria Immune Organs and Gut Morphology of Broiler Chickens

机译：不同饮食水平含或不含益生菌的蓝羽扇豆（Lupinus angustifolius）种粉对肉鸡生产性能Car体标准免疫器官和肠道形态的影响

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期刊名称 Frontiers in Veterinary Science
作者
Ahmed A. Al-Sagan; Abdullah H. AL-Yemni; Abdulaziz A. Al-Abdullatif; Youssef A. Attia; Elsayed O. S Hussein;
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作者单位

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年(卷),期 2020(7),-1
年度 2020
页码 -1
总页数 14
原文格式 PDF
正文语种
中图分类动物医学（兽医学）;
关键词
blue lupine; probiotics; broilers; carcass quality; intestinal morphology; immune organs;

机译：蓝羽扇豆;益生菌;肉鸡;car体品质;肠形态;免疫器官;

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专利

1. Effects of Different Dietary Levels of Blue Lupine (Lupinus angustifolius) Seed Meal With or Without Probiotics on the Performance, Carcass Criteria, Immune Organs, and Gut Morphology of Broiler Chickens [J] . Al-Sagan Ahmed A., AL-Yemni Abdullah H., Al-Abdullatif Abdulaziz A., Frontiers in Veterinary Science . 2020,第1期

机译：不同膳食水平的蓝羽磺胺豆（Lupinus Angustifolius）种子膳食与益生菌对肉鸡的性能，胴体标准，免疫器官和肠道形态的影响
2. Feeding broiler chickens with practical diets containing lupin seeds (L. angustifolius or L. luteus): effects of incorporation level and mannanase supplementation on growth performance, digesta viscosity, microbial fermentation and gut morphology. [J] . Smulikowska S., Konieczka P., Czerwinski J., Journal of Animal and Feed Sciences . 2014,第1期

机译：以实用的日粮饲喂含羽扇豆种子（羽扇豆（L. angustifolius或luteus））的肉鸡：掺入水平和甘露聚糖酶补充对生长性能，消化粘度，微生物发酵和肠道形态的影响。
3. Response in carcass yield, organ weights, and gut morphology of broiler chickens to incremental levels of Vachellia tortilis leaf meal [J] . Miya A., Sithole A. N., Mthethwa N., Canadian Journal of Animal Science . 2020,第2期

机译：胴体产量，器官重量和肉鸡鸡的肠道形态对vachellia tortilis叶粉的增量水平的反应
4. Effect of diets containing fish oil and different levels of purslane meal on production performance and carcass quality of broiler chickens [C] . L R Kartikasari, B S Hertanto, S M Putra International Conference on Food Science and Engineering . 2020

机译：含鱼油和不同水平的饮食对肉鸡生产性能和胴体品质的影响
5. Investigation into the Effects of Probiotic, Prebiotic and Synbiotic Feed Supplements on Gut Microbiota, Immune Function and Performance of Broiler Chickens [D] . Alsudani, Ali A. K. 2018

机译：对益生菌，益生元和同步饲料补充剂对肉鸡肠道微生物，免疫功能及性能的调查
6. Influence of Graded Levels of l-Theanine Dietary Supplementation on Growth Performance Carcass Traits Meat Quality Organs Histomorphometry Blood Chemistry and Immune Response of Broiler Chickens [O] . Muhammad Saeed, Xu Yatao, Faiz-ul Hassan, 2018

机译：左旋茶氨酸饮食补充水平对肉仔鸡生长性能Car体性状肉品质器官组织形态学血液化学和免疫反应的影响
7. Effects of Different Dietary Levels of Blue Lupine (Lupinus angustifolius) Seed Meal With or Without Probiotics on the Performance, Carcass Criteria, Immune Organs, and Gut Morphology of Broiler Chickens [O] . Ahmed A. Al-Sagan, Abdullah H. AL-Yemni, Abdulaziz A. Al-Abdullatif, 2020

机译：不同膳食水平的蓝羽磺胺豆（Lupinus Angustifolius）种子膳食与益生菌对肉鸡的性能，胴体标准，免疫器官和肠道形态的影响

Effects of Different Dietary Levels of Blue Lupine (Lupinus angustifolius) Seed Meal With or Without Probiotics on the Performance Carcass Criteria Immune Organs and Gut Morphology of Broiler Chickens

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