首页> 美国卫生研究院文献>other >Changes in non-enzymatic glycation and its association with altered mechanical properties following 1-year treatment with risedronate or alendronate
【2h】

Changes in non-enzymatic glycation and its association with altered mechanical properties following 1-year treatment with risedronate or alendronate

机译:利塞膦酸盐或阿仑膦酸盐治疗1年后非酶促糖基化的变化及其与机械性能的改变相关

代理获取
本网站仅为用户提供外文OA文献查询和代理获取服务,本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文,但由于OA文献来源多样且变更频繁,仍可能出现获取不到、文献不完整或与标题不符等情况,如果获取不到我们将提供退款服务。请知悉。

摘要

INTRODUCTIONNon-enzymatic glycation (NEG) is a post-translational modification of the organic matrix that results in the formation of advanced glycation end-products (AGEs). In bone, the accumulation of AGEs play an important role in determining fracture resistance, and elevated levels of AGEs have been shown to adversely affect the bone’s propensity to brittle fracture. It was thus hypothesized that the suppression of tissue turnover in cortical bone due to the administration of bisphosphonates would cause increased accumulation of AGEs and result in a more brittle bone matrix.
机译:简介非酶糖基化(NEG)是有机基质的翻译后修饰,可导致高级糖基化终产物(AGEs)的形成。在骨骼中,AGEs的积累在确定抗断裂性方面起着重要作用,而AGEs的水平升高已显示出对骨骼脆性骨折倾向的不利影响。因此,假设由于双膦酸盐的给予而抑制皮质骨中的组织周转将导致AGEs的积累增加并导致更脆的骨基质。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
代理获取

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号