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Aboveground insect herbivory increases plant competitive asymmetry while belowground herbivory mitigates the effect

机译:地上昆虫食草增加了植物竞争性的不对称性而地上食草减轻了这种影响

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摘要

Insect herbivores can shift the composition of a plant community, but the mechanism underlying such shifts remains largely unexplored. A possibility is that insects alter the competitive symmetry between plant species. The effect of herbivory on competition likely depends on whether the plants are subjected to aboveground or belowground herbivory or both, and also depends on soil nitrogen levels. It is unclear how these biotic and abiotic factors interactively affect competition. In a greenhouse experiment, we measured competition between two coexisting grass species that respond differently to nitrogen deposition: Dactylis glomerata L., which is competitively favoured by nitrogen addition, and Festuca rubra L., which is competitively favoured on nitrogen-poor soils. We predicted: (1) that aboveground herbivory would reduce competitive asymmetry at high soil nitrogen by reducing the competitive advantage of D. glomerata; and (2), that belowground herbivory would relax competition at low soil nitrogen, by reducing the competitive advantage of F. rubra. Aboveground herbivory caused a 46% decrease in the competitive ability of F. rubra, and a 23% increase in that of D. glomerata, thus increasing competitive asymmetry, independently of soil nitrogen level. Belowground herbivory did not affect competitive symmetry, but the combined influence of above- and belowground herbivory was weaker than predicted from their individual effects. Belowground herbivory thus mitigated the increased competitive asymmetry caused by aboveground herbivory. D. glomerata remained competitively dominant after the cessation of aboveground herbivory, showing that the influence of herbivory continued beyond the feeding period. We showed that insect herbivory can strongly influence plant competitive interactions. In our experimental plant community, aboveground insect herbivory increased the risk of competitive exclusion of F. rubra. Belowground herbivory appeared to mitigate the influence of aboveground herbivory, and this mechanism may play a role for plant species coexistence.
机译:昆虫食草动物可以改变植物群落的组成,但是这种改变背后的机制在很大程度上尚待探索。昆虫有可能改变植物物种之间的竞争对称性。草食对竞争的影响可能取决于植物是否受到地上或地下的食草或同时受到这两种影响,还取决于土壤中的氮含量。尚不清楚这些生物和非生物因素如何相互作用影响竞争。在温室实验中,我们测量了两种对氮沉积有不同反应的共存草种之间的竞争:Dactylis glomerata L.(最受氮添加的竞争)和Festuca rubra L.(最受氮贫瘠的土壤竞争)。我们预测:(1)地上食草动物将通过降低毛小球藻的竞争优势而降低高氮土壤下的竞争不对称性; (2)地下草食动物会通过降低红花茜草的竞争优势来缓解低土壤氮素的竞争。地上的食草性导致洋紫菜的竞争能力下降46%,而小球藻的竞争能力上升23%,从而增加了竞争不对称性,而与土壤氮水平无关。地下食草动物没有影响竞争对称性,但是地上食草动物和地下食草动物的综合影响要弱于它们各自的影响。因此,地下食草减轻了由于地面食草引起的竞争性不对称性的增加。停止地上食草动物后,D。glomerata仍然保持竞争优势,这表明食草动物的影响持续到进食期之后。我们证明了昆虫食草可以强烈影响植物的竞争性相互作用。在我们的实验性植物群落中,地上昆虫食草增加了竞争性排斥红花杨的风险。地下食草动物似乎减轻了地面食草动物的影响,这种机制可能对植物物种的共存起一定作用。

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