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Informing aetiologic research priorities for squamous cell oesophageal cancer in Africa: A review of setting-specific exposures to known and putative risk factors

机译:通知非洲鳞状细胞食管癌的病因研究重点:对特定环境下已知和假定的危险因素的特定暴露的综述

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摘要

Oesophageal squamous cell carcinoma (ESCC) is one of the most common cancers in most Eastern and Southern African countries, but its aetiology has been understudied to date. To inform its research agenda, we undertook a review to identify, of the ESCC risk factors that have been established or strongly suggested worldwide, those with a high prevalence or high exposure levels in any ESCC-affected African setting and the sources thereof. We found that for almost all ESCC risk factors known to date, including tobacco, alcohol, hot beverage consumption, nitrosamines and both inhaled and ingested PAHs, there is evidence of population groups with raised exposures, the sources of which vary greatly between cultures across the ESCC corridor. Research encompassing these risk factors is warranted and is likely to identify primary prevention strategies.
机译:食道鳞状细胞癌(ESCC)是大多数东部和南部非洲国家中最常见的癌症之一,但迄今为止其病因尚未得到研究。为了告知其研究议程,我们进行了一次审查,以确定在全世界已建立或强烈建议的ESCC风险因素中,在任何受到ESCC影响的非洲环境中,其高患病率或高暴露水平的风险因素及其来源。我们发现,对于迄今为止已知的几乎所有ESCC风险因素,包括烟草,酒精,热饮消费,亚硝胺以及吸入和摄入的PAHs,都有证据表明人群暴露增加,其来源在不同文化之间存在很大差异。 ESCC走廊。涵盖这些危险因素的研究是必要的,并且有可能确定主要的预防策略。

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