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Phenotypic and metabolic responses to drought and salinity of four contrasting lentil accessions

机译:四种不同扁豆种对干旱和盐分的表型和代谢反应

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摘要

Drought and salinity are among the major abiotic stresses which, often inter-relatedly, adversely affect plant growth and productivity. Plant stress responses depend on the type of stress, on its intensity, on the species, and also on the genotype. Different accessions of a species may have evolved different mechanisms to cope with stress and to complete their life cycles. This study is focused on lentil, an important Mediterranean legume with high quality protein for the human diet. The effects of salinity and drought on germination and early growth of Castelluccio di Norcia (CAST), Pantelleria (PAN), Ustica (UST), and Eston (EST) accessions were evaluated to identify metabolic and phenotypic traits related to drought and/or salinity stress tolerance. The results showed a relationship between imposed stresses and performance of the cultivars. According to germination frequencies, the accession ranking was as follows: NaCl resistant > susceptible, PAN > UST > CAST > EST; polyethylene glycol (PEG) resistant > susceptible, CAST > UST > EST > PAN. Seedling tolerance rankings were: NaCl resistant > susceptible, CAST ≈ UST > PAN ≈ EST; PEG resistant > susceptible, CAST > EST ≈ UST > PAN. Changes in the metabolite profiles, mainly quantitative rather than qualitative, were observed in the same cultivar in respect to the treatments, and among the cultivars under the same treatment. Metabolic differences in the stress tolerance of the different genotypes were related to a reduction in the levels of tricarboxylic acid (TCA) cycle intermediates. The relevant differences, between the most NaCl-tolerant genotype (PAN) and the most sensitive one (EST) were related to the decrease in the threonic acid level. Stress-specific metabolite indicators were also identified: ornithine and asparagine as markers of drought stress and alanine and homoserine as markers of salinity stress.
机译:干旱和盐碱化是主要的非生物胁迫,通常相互关联,对植物的生长和生产力产生不利影响。植物的胁迫反应取决于胁迫的类型,强度,种类以及基因型。一个物种的不同种质可能已经演化出不同的机制来应对压力并完成其生命周期。这项研究的重点是扁豆,一种重要的地中海豆类,具有高品质的蛋白质,可用于人类饮食。盐度和干旱对Castelluccio di Norcia(CAST),Pantellereria(PAN),Ustica(UST)和Eston(EST)品种的发芽和早期生长的影响进行了评估,以鉴定与干旱和/或盐分有关的代谢和表型性状压力承受能力。结果显示了施加的胁迫与品种的性能之间的关系。根据发芽频率,登录等级如下:耐NaCl>易感,PAN> UST> CAST> EST;耐聚乙二醇(PEG)>易感,CAST> UST> EST> PAN。幼苗耐性等级为:耐NaCl>易感,CAST≈UST> PAN≈EST; PEG抗性>易感,CAST> EST≈UST> PAN。在同一品种中,在不同处理方式下以及同一处理方式下,观察到代谢产物的变化,主要是定量变化而不是定性变化。不同基因型在胁迫耐受性方面的代谢差异与三羧酸(TCA)循环中间体水平的降低有关。最耐NaCl的基因型(PAN)和最敏感的基因型(EST)之间的相关差异与苏糖酸水平的降低有关。还确定了胁迫特异性代谢物指标:鸟氨酸和天冬酰胺是干旱胁迫的标志物,丙氨酸和高丝氨酸是盐分胁迫的标志物。

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