Simple SummaryPecking-related problems are common in intensive egg production, diminishing hen welfare and production performance, and negatively affecting sustainability. Beak trimming is a common practice to control these problems, but in Finland beak trimming is prohibited. Finnish egg producers have decades-long experience of egg production with intact-beaked hens. This experience, and their management of pecking-related problems, could benefit producers in other countries. The online questionnaire aimed to gather information about Finnish farmers’ attitudes towards beak trimming, their estimation of the seriousness of pecking problems in their laying hen flocks, common risk factors and the best practices to prevent attendant problems. The questionnaire received 35 responses. Finnish egg producers appeared strongly to support a policy of not trimming beaks. Motivation against beak trimming was explained by considering it to be unnecessary and unethical. Most respondents did not regard pecking-related problems as being very severe in their flocks. Lighting, feeding and flock management problems represented the most important risk factors regarding pecking problems. Generally, the same topics were highlighted as being the most important intervention measures for managing an on-going pecking problem. The study indicates that it is possible to incorporate a non-beak-trimming policy as a component of sustainable egg production.
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