首页> 美国卫生研究院文献>Biochemical Journal >Tryptophan pyrrolase in haem regulation. The mechanism of the opposite effects of tryptophan on rat liver 5-aminolaevulinate synthase activity and the haem saturation of tryptophan pyrrolase.
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Tryptophan pyrrolase in haem regulation. The mechanism of the opposite effects of tryptophan on rat liver 5-aminolaevulinate synthase activity and the haem saturation of tryptophan pyrrolase.

机译:色氨酸吡咯酶在血红素调节中。色氨酸对大鼠肝脏5-氨基油酰戊酸合酶活性和色氨酸吡咯酶血红素饱和度的相反作用机理。

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摘要

1. Administration of tryptophan to starved rats causes a rapid decrease in liver 5-aminolaevulinate synthase activity associated with an increase in the haem saturation of tryptophan pyrrolase. Both effects are maximally produced at 30 min by a 100 mg/kg body wt. dose of tryptophan. 2. Pb2+ prevents both effects. 3. Prevention by allopurinol or benserazide of the tryptophan-induced increase in the haem saturation of tryptophan pyrrolase renders this haem available for further repression of synthase synthesis. 4. The opposite effects on synthase activity and pyrrolase saturation with haem caused by administration of 5-aminolaevulinate, but not those by that of haematin, are potentiated by tryptophan. 5. It is suggested that tryptophan decreases 5-aminolaevulinate synthase activity and causes the initial increase in the haem saturation of tryptophan pyrrolase by enhancing the conversion of 5-aminolaevulinate into haem by a process requiring protein synthesis.
机译:1.给饥饿的大鼠服用色氨酸会导致肝脏5-氨基戊酰乙酸合酶活性迅速降低,并导致色氨酸吡咯酶血红素饱和度增加。 100 mg / kg体重可在30分钟时最大程度地产生两种效果。色氨酸的剂量。 2. Pb2 +防止两种作用。 3.通过别嘌醇或苄丝肼预防色氨酸诱导的色氨酸吡咯酶血红素饱和度增加,使得该血红素可用于进一步抑制合酶合成。 4.色氨酸增强了由施用5-氨基乳油酸酯引起的血红素对合酶活性和吡咯酶饱和度的相反作用,但对血红素没有影响。 5.建议色氨酸通过需要蛋白质合成的过程来增强5-氨基油酰戊酸酯到血红素的转化,从而降低了5-氨基油酰戊酸合酶的活性并引起色氨酸吡咯酶的血红素饱和度的初始增加。

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