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50 years of amino acid hydrophobicity scales: revisiting the capacity for peptide classification

机译:50年氨基酸疏水性等级:重新评估肽的分类能力

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摘要

BackgroundPhysicochemical properties are frequently analyzed to characterize protein-sequences of known and unknown function. Especially the hydrophobicity of amino acids is often used for structural prediction or for the detection of membrane associated or embedded β-sheets and α-helices. For this purpose many scales classifying amino acids according to their physicochemical properties have been defined over the past decades. In parallel, several hydrophobicity parameters have been defined for calculation of peptide properties. We analyzed the performance of separating sequence pools using 98 hydrophobicity scales and five different hydrophobicity parameters, namely the overall hydrophobicity, the hydrophobic moment for detection of the α-helical and β-sheet membrane segments, the alternating hydrophobicity and the exact ß-strand score.
机译:背景技术经常分析理化性质以表征已知和未知功能的蛋白质序列。尤其是氨基酸的疏水性通常用于结构预测或膜相关或嵌入的β-折叠和α-螺旋的检测。为此,在过去的几十年中,已经定义了许多根据氨基酸的理化性质对氨基酸进行分类的尺度。同时,已经定义了几个疏水性参数来计算肽的性质。我们使用98个疏水性标度和五个不同的疏水性参数(即整体疏水性,用于检测α-螺旋和β-sheet膜片段的疏水性矩,交替的疏水性和确切的ß链分数)分析了分离序列池的性能。

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