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Combined laparoscopic-thoracoscopic esophagectomy and intrathoracic esophagogastric anastomsis

机译:腹腔镜-胸腔镜食管切除术联合胸腔内食管胃吻合术

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摘要

We retrospectively analyzed the clinical data of 112 patients who underwent esophagectomy for esophageal carcinoma and gastro-esophageal anastomosis in right thoracic cavity from October 2011 to June 2013. First, the gastric tube was created with the aid of linear stapling device by removing the stomach and dissecting lymph nodes under laparoscopy and making a 3-4 cm incision through the subxiphoid area in the upper abdomen. Second, the thoracic esophagus and lymph nodes were dissected during thoracoscopic procedure. Gastric tube was inserted into the chest cavity and placed in the posterior mediastinum. The thoracic gastro-esophageal anastomosis was stapled with a circular stapler. Combined laparoscopic-thoracoscopic esophagectomy and intrathoracic esophagogastric anastomosis is technically feasible and safe, with minimized trauma, less operative blood loss and quick recovery.
机译:我们回顾性分析2011年10月至2013年6月112例因右胸腔食管癌和胃食管吻合术而行食管切除术的患者的临床资料。在腹腔镜下解剖淋巴结,并通过上腹部剑突下区域切开3-4厘米。其次,在胸腔镜手术中解剖胸腔食道和淋巴结。将胃管插入胸腔并置于纵隔后。胸胃食管吻合术用圆形缝合器缝合。腹腔镜-胸腔镜食管切除术与胸腔内食管胃吻合术相结合在技术上是可行和安全的,创伤最小,手术失血量少,恢复快。

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