Yields chemical composition and antimicrobial activity of two Algerian essential oils against 40 avian multidrug-resistant Escherichia coli strains

摘要

Aim:The aim of this study is to investigate, in vitro, a possible antibacterial activity of Algerian essential oils (EOs) of Thyme (Thymus vulgaris L.) and that of Coriander (Coriandrum sativum L.) against multidrug-resistant avian Escherichia coli strains and this in a perspective of their future use as a substitute for antibiotics (ATBs).