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SENSITIVE TO FREEZING2 Aids in Resilience to Salt and Drought in Freezing-Sensitive Tomato

机译:对冻结敏感的西红柿中的2种抗盐和抗旱性敏感的艾滋病

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摘要

SENSITIVE TO FREEZING2 (SFR2) is crucial for protecting chloroplast membranes following freezing in Arabidopsis (Arabidopsis thaliana). It has been shown that SFR2 homologs are present in all land plants, including freezing-sensitive species, raising the question of SFR2 function beyond freezing tolerance. Similar to freezing, salt and drought can cause dehydration. Thus, it is hypothesized that in freezing-sensitive plants SFR2 may play roles in their resilience to salt or drought. To test this hypothesis, SlSFR2 RNAi lines were generated in the cold/freezing-sensitive species tomato (Solanum lycopersicum [M82 cv]). Hypersensitivity to salt and drought of SlSFR2-RNAi lines was observed. Higher tolerance of wild-type tomatoes was correlated with the production of trigalactosyldiacylglycerol, a product of SFR2 activity. Tomato SFR2 in vitro activity is Mg2+-dependent and its optimal pH is 7.5, similar to that of Arabidopsis SFR2, but the specific activity of tomato SFR2 in vitro is almost double that of Arabidopsis SFR2. When salt and drought stress were applied to Arabidopsis, no conditions could be identified at which SFR2 was induced prior to irreversibly impacting plant growth, suggesting that SFR2 protects Arabidopsis primarily against freezing. Discovery of tomato SFR2 function in drought and salt resilience provides further insights into general membrane lipid remodeling-based stress tolerance mechanisms and together with protection against freezing in freezing-resistant plants such as Arabidopsis, it adds lipid remodeling as a possible target for the engineering of abiotic stress-resilient crops.
机译:对冻结2(SFR2)的敏感性对于在拟南芥(Arabidopsis thaliana)中冷冻后保护叶绿体膜至关重要。已经表明,SFR2同源物存在于所有陆地植物中,包括对冰冻敏感的物种,这引起了SFR2功能超出冰冻耐受性的问题。与冻结类似,盐和干旱也会导致脱水。因此,假设在对冷冻敏感的植物中SFR2可能在其抗盐或干旱的能力中发挥作用。为了验证该假设,在对冷/冰冻敏感的番茄(茄属番茄[M82 cv])中产生了SlSFR2 RNAi系。观察到对SlSFR2-RNAi系的盐和干旱的超敏性。野生型番茄的较高耐受性与SFR2活性产物三半乳糖基二酰基甘油的产生有关。番茄SFR2的体外活性是Mg 2 + 依赖的,其最佳pH为7.5,与拟南芥SFR2相似,但番茄SFR2的体外比活性几乎是拟南芥SFR2的两倍。当将盐和干旱胁迫应用于拟南芥时,在不可逆地影响植物生长之前无法鉴定出诱导SFR2的条件,这表明SFR2主要保护拟南芥免受冻结。番茄SFR2在干旱和盐胁迫中的功能发现为基于一般膜脂质重塑的胁迫耐受机制提供了进一步的见解,并在抗冻植物(如拟南芥)中提供了防冻保护,它增加了脂质重塑作为沙门氏菌工程化的可能目标非生物抗逆作物。

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