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Rapid Blue-Light-Induced Acidifications at the Surface of Ectocarpus and Other Marine Macroalgae.

机译:赤皮果和其他海洋大型藻类表面的快速蓝光诱导酸化作用。

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摘要

In most brown algae, photosynthesis saturated with red light can be stimulated by continuous blue light. Pulses of blue light lead to transient increases in photosynthetic rate. When a CO2-sensitive electrode was used, occasionally blue light was observed to cause an apparent increase of CO2 instead of the expected decrease. This was changed by buffering the seawater medium and, under these conditions, blue light caused stimulation of CO2 consumption. These results led to investigations of blue-light-dependent pH changes at the outer surface of the plants. Shifts of the pH were recorded in the presence of the photosynthetic inhibitor 3-(3,4-dichlorophenyl)-1,1-dimethylurea. In all brown algae tested and in the green algae Ulva and Enteromorpha, blue-light pulses caused transient acidification of 0.03 to 0.18 pH units, depending on the species. The kinetics showed lag phases of a few seconds and the minimum was reached after 5 to 9 min. Fluence response relationships indicated that the sensitivity (threshold) to blue light was very similar in all species. The responses in Ectocarpus changed with time, and about 5 h after the beginning of red light or darkness, a second component became evident, which peaked 20 min after the blue-light pulse. The refractory period of the whole system was about 3 h in Ectocarpus. The blue-light-dependent pH changes show striking similarities to those of higher plant guard cells, and it is possible that similar responses may occur in other tissues of higher plants. In red algae, however, no blue-light-dependent acidifications could be detected. The possible role of the observed pH shifts in a mechanism of CO2 acquisition is discussed.
机译:在大多数棕藻中,持续的蓝光会刺激红光饱和的光合作用。蓝光脉冲导致光合速率瞬时增加。当使用对CO2敏感的电极时,偶尔会观察到蓝光导致CO2明显增加,而不是预期的减少。这可以通过缓冲海水介质来改变,在这些条件下,蓝光会刺激二氧化碳的消耗。这些结果导致了对植物外表面依赖于蓝光的pH变化的研究。在光合抑制剂3-(3,4-二氯苯基)-1,1-二甲基脲存在下记录pH值的变化。在所有测试的褐藻中以及在绿藻Ulva和Enteromorpha中,蓝光脉冲会导致0.03至0.18 pH单位的瞬时酸化,具体取决于物种。动力学显示滞后阶段为数秒,并且在5至9分钟后达到最小值。通量响应关系表明,所有物种对蓝光的敏感性(阈值)都非常相似。赤皮果中的响应随时间变化,在红光或黑暗开始约5小时后,第二个成分变得明显,在蓝光脉冲后20分钟达到峰值。赤角果整个系统的不应期约为3 h。依赖于蓝光的pH变化显示出与高等植物保卫细胞惊人的相似性,并且有可能在高等植物的其他组织中发生类似的响应。然而,在红藻中,没有检测到依赖于蓝光的酸化。讨论了观察到的pH值变化在CO2吸收机理中的可能作用。

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