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Retrotransposons Control Fruit-Specific Cold-Dependent Accumulation of Anthocyanins in Blood Oranges

机译:逆转座子控制血橙中花青素的果实特异性冷依赖性积累

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摘要

Traditionally, Sicilian blood oranges (Citrus sinensis) have been associated with cardiovascular health, and consumption has been shown to prevent obesity in mice fed a high-fat diet. Despite increasing consumer interest in these health-promoting attributes, production of blood oranges remains unreliable due largely to a dependency on cold for full color formation. We show that Sicilian blood orange arose by insertion of a Copia-like retrotransposon adjacent to a gene encoding Ruby, a MYB transcriptional activator of anthocyanin production. The retrotransposon controls Ruby expression, and cold dependency reflects the induction of the retroelement by stress. A blood orange of Chinese origin results from an independent insertion of a similar retrotransposon, and color formation in its fruit is also cold dependent. Our results suggest that transposition and recombination of retroelements are likely important sources of variation in Citrus.
机译:传统上,西西里血橙(Citrus sinensis)与心血管健康有关,并且已显示食用西风橙可以预防高脂饮食喂养的小鼠的肥胖。尽管消费者对促进健康的这些特性越来越感兴趣,但是血橙的生产仍然不可靠,这在很大程度上是由于依赖于寒冷才能形成完整的颜色。我们表明,西西里血橙是由与编码红宝石(花青素生产的MYB转录激活因子)的基因相邻的科比亚样逆转录转座子引起的。逆转录转座子控制着Ruby的表达,冷依赖性反映了压力对逆转录因子的诱导。来自中国的血橙是由类似逆转录转座子的独立插入产生的,其果实中的颜色形成也与寒冷有关。我们的结果表明,逆转录元素的转座和重组可能是柑橘变异的重要来源。

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