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Occurrence of Fruit Rot of Melon Caused by Sclerotium rolfsii in Korea

机译:韩国小球菌引起的甜瓜果实腐烂的发生

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摘要

In 2007 to 2008, a fruit rot of Melon (Cucumis melo L.) caused by Sclerotium rolfsii occurred sporadically in a farmer's vinyl house in Jinju City. The symptoms started with watersoaking lesion and progressed into the rotting of the surface of fruit. White mycelial mats appeared on the lesion at the surface of the fruit and a number of sclerotia formed on the fruit near the soil line. The sclerotia were globoid in shape, 1~3 mm in size, and white to brown in color. The hyphal width was measured 3 to 8 µm. The optimum temperature for mycelial growth and sclerotia formation was 30 on PDA. Typical clamp connections were observed in hyphae of grown for 4 days on PDA. On the basis of symptoms, mycological characteristics and pathogenicity to the host plant, this fungus was identified as Sclerotium rolfsii Saccardo. This is the first report of the fruit rot of Melon caused by S. rolfsii in Korea.
机译:在2007年至2008年间,由锦鸡儿菌引起的瓜果腐烂偶发地发生在晋州市一位农民的黑胶房屋中。症状始于浸水病灶,并发展成果实表面腐烂。白色的菌丝体垫出现在果实表面的病斑上,并且在土壤线附近的果实上形成了许多菌核。菌核形状为球形,大小为1〜3 mm,颜色为白色至棕色。菌丝宽度测得为3至8 µm。在PDA上,菌丝生长和菌核形成的最佳温度为30。在PDA上生长4天的菌丝中观察到典型的钳夹连接。根据症状,真菌学特征和对寄主植物的致病性,该真菌被鉴定为Sclerotium rolfsii Saccardo。这是韩国S. rolfsii引起的甜瓜果实腐烂的首次报道。

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