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The Relationship of Nitrogen and C/N Ratio with Secondary Metabolites Levels and Antioxidant Activities in Three Varieties of Malaysian Kacip Fatimah (Labisia pumila Blume)

机译:氮和碳/氮比与马来西亚Kacip Fatimah(Labisia pumila Blume)三种品种的次生代谢产物水平和抗氧化活性的关系

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摘要

Kacip Fatimah (Labisia pumila Blume), one of the most famous and widely used herbs, especially in Southeast Asia, is found to have interesting bioactive compounds and displays health promoting properties. In this study, the antioxidant activities of the methanol extracts of leaves, stems and roots of three varieties of L. pumila (var. alata, pumila and lanceolata) were evaluated in an effort to compare and validate the medicinal potential of this indigenous Malaysian herb species. The antioxidant activity determined by the 1,1-diphenyl-2-picrylhydrazyl (DPPH) assay, as well as the total amount of phenolics and flavonoids were the highest in the leaves, followed by the stems and roots in all the varieties. A similar trend was displayed by the ferric reducing antioxidant potential (FRAP) activity, suggesting that the L. pumila varieties possess high foliar antioxidant properties. At low FRAP activity concentrations, the values of the leaves’ inhibition activity in the three varieties were significantly higher than those of the stems and roots, with var. alata exhibiting higher antioxidant activities and total contents of phenolics and flavonoids compared to the varieties pumila and lanceolata. The high production of secondary metabolites and antioxidant activities in var. alata were firmly related to low nitrogen content and high C/N ratio in plant parts. The study also demonstrated a positive correlation between secondary metabolite content and antioxidant activities, and revealed that the consumption of L. pumila could exert several beneficial effects by virtue of its antioxidant activity.
机译:Kacip Fatimah(Labisia pumila Blume)是最著名和广泛使用的草药之一,尤其是在东南亚,被发现具有有趣的生物活性化合物并具有促进健康的特性。在这项研究中,评估了L. pumila的三个品种(var。alata,pumila和lanceolata)的叶,茎和根的甲醇提取物的抗氧化活性,以比较和验证这种马来西亚本土草药的药用潜力。种类。通过1,1-二苯基-2-甲基苯并肼(DPPH)测定确定的抗氧化活性以及叶中酚和类黄酮的总量最高,其次是所有品种的茎和根。铁还原抗氧化剂电位(FRAP)活性显示出相似的趋势,表明L. pumila品种具有较高的叶面抗氧化特性。在低FRAP活性浓度下,三个品种的叶片抑制活性值明显高于茎和根,具有var。与pumila和lanceolata品种相比,Alata具有较高的抗氧化活性以及酚类和类黄酮的总含量。高产次生代谢产物和抗氧化活性。花生与植物部分的低氮含量和高C / N比密切相关。该研究还证明了次生代谢产物含量与抗氧化活性之间呈正相关,并显示食用L. pumila可以凭借其抗氧化活性发挥多种有益作用。

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