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Ploidy-Regulated Variation in Biofilm-Related Phenotypes in Natural Isolates of Saccharomyces cerevisiae

机译:天然酿酒酵母中生物膜相关表型的倍性调控变异。

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摘要

The ability of yeast to form biofilms contributes to better survival under stressful conditions. We see the impact of yeast biofilms and “flocs” (clumps) in human health and industry, where forming clumps enables yeast to act as a natural filter in brewing and forming biofilms enables yeast to remain virulent in cases of fungal infection. Despite the importance of biofilms in yeast natural isolates, the majority of our knowledge about yeast biofilm genetics comes from work with a few tractable laboratory strains. A new collection of sequenced natural isolates from the Saccharomyces Genome Resequencing Project enabled us to examine the breadth of biofilm-related phenotypes in geographically, ecologically, and genetically diverse strains of Saccharomyces cerevisiae. We present a panel of 31 haploid and 24 diploid strains for which we have characterized six biofilm-related phenotypes: complex colony morphology, complex mat formation, flocculation, agar invasion, polystyrene adhesion, and psuedohyphal growth. Our results show that there is extensive phenotypic variation between and within strains, and that these six phenotypes are primarily uncorrelated or weakly correlated, with the notable exception of complex colony and complex mat formation. We also show that the phenotypic strength of these strains varies significantly depending on ploidy, and the diploid strains demonstrate both decreased and increased phenotypic strength with respect to their haploid counterparts. This is a more complex view of the impact of ploidy on biofilm-related phenotypes than previous work with laboratory strains has suggested, demonstrating the importance and enormous potential of working with natural isolates of yeast.
机译:酵母形成生物膜的能力有助于在压力条件下更好的生存。我们看到了酵母生物膜和“絮状物”(团块)在人类健康和工业中的影响,形成团块使酵母菌能够在酿造过程中充当天然过滤器,而形成生物膜则使酵母菌在真菌感染的情况下仍然具有毒性。尽管生物膜在酵母天然分离物中的重要性,但我们对酵母生物膜遗传学的大部分了解来自于一些易于处理的实验室菌株的研究。来自酿酒酵母基因组重测序项目的测序自然分离物的新集合使我们能够研究酿酒酵母在地理,生态和遗传上不同的菌株中与生物膜相关表型的广度。我们介绍了一个小组,由31个单倍体和24个二倍体菌株组成,针对这些菌株我们表征了6个生物膜相关的表型:复杂的菌落形态,复杂的垫子形成,絮凝,琼脂入侵,聚苯乙烯粘附和假菌丝生长。我们的结果表明,菌株之间和菌株之间存在广泛的表型变异,并且这六个表型主要不相关或弱相关,除了复杂的菌落和复杂的垫子形成外,还有其他明显的例外。我们还显示,这些菌株的表型强度显着变化,取决于倍性,并且二倍体菌株相对于它们的单倍体表现出既降低又提高的表型强度。与以前用实验室菌株进行的研究相比,这是倍性对生物膜相关表型影响的更为复杂的观点,这表明使用酵母天然分离物的重要性和巨大潜力。

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