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Intestinal microbiota probiotics and mental health: from Metchnikoff to modern advances: Part II – contemporary contextual research

机译:肠道菌群益生菌和心理健康:从Metchnikoff到现代技术发展:第二部分-当代语境研究

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摘要

In recent years there has been a renewed interest concerning the ways in which the gastrointestinal tract – its functional integrity and microbial residents – might influence human mood (e.g. depression) and behavioral disorders. Once a hotbed of scientific interest in the early 20th century, this area lay dormant for decades, in part due to its association with the controversial term ‘autointoxication’. Here we review contemporary findings related to intestinal permeability, small intestinal bacterial overgrowth, lipopolysaccharide endotoxin (LPS) exposure, D-lactic acid, propionic acid, and discuss their relevance to microbiota and mental health. In addition, we include the context of modern dietary habits as they relate to depression, anxiety and their potential interaction with intestinal microbiota.
机译:近年来,人们对胃肠道(其功能完整性和微生物群落)如何影响人类情绪(例如抑郁症)和行为障碍的方式产生了新的兴趣。曾经是20世纪初期的科学兴趣温床,该地区几十年来一直处于休眠状态,部分原因是它与有争议的术语“自体中毒”相关。在这里,我们回顾与肠道通透性,小肠细菌过度生长,脂多糖内毒素(LPS)暴露,D-乳酸,丙酸有关的当代发现,并讨论它们与微生物群和心理健康的相关性。此外,我们还包括与抑郁症,焦虑症及其与肠道菌群的潜在相互作用有关的现代饮食习惯。

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