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Investigating Interaction Between Biochanin A and Human Serum Albumin by Multi-spectroscopic and Molecular Simulation Methods

机译:多光谱法和分子模拟方法研究生物素A与人血清白蛋白的相互作用

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摘要

Biochanin A (BCA), the most abundant iso-flavone in chickpeas, presents a wide range of biological activities, such as hypolipidaemic, anti-oxidative, anti-proliferative, and estrogen-like effects. We investigated the interaction between BCA and human serum albumin (HSA) via several techniques. UV–Vis absorption spec-troscopy verified the conformational variation of HSA after BCA addition, and fluorescence spectroscopy revealed the relevant binding parameters. Circular dichroism spec-troscopy was used to estimate the secondary structural changes of HSA with and without BCA. Molecular dock-ing and dynamics simulations were then applied to study the characteristics of HSA with BCA. Energy decomposi-tion analysis was used to prove that Trp214 in subdomain IIA of HSA is the most likely binding site of BCA. Van der Waals forces and hydrophobic interactions may play important roles during the binding process. All of our results showed that BCA presents significant binding affinity to HSA, thus confirming that the role of HSA has as an efficient transporter of biomolecules.
机译:生物脉素A(BCA)是鹰嘴豆中最丰富的Iso-Flavone,呈现了广泛的生物活性,如低血脂,抗氧化,抗增殖和雌激素样效果。我们通过几种技术研究了BCA和人血清白蛋白(HSA)之间的相互作用。 UV-Vis吸收规范镜验证了BCA添加后HSA的构象变化,荧光光谱揭示了相关的结合参数。圆形二色性规格镜像用于估计HSA的次级结构变化,无BCA。然后应用分子基站和动力学模拟以研究HSA与BCA的特征。能源二聚体分析用于证明HSA亚域IIA中的TRP214是BCA最可能的结合位点。范德沃尔斯力和疏水性相互作用可能在结合过程中发挥重要作用。我们所有的结果表明,BCA对HSA具有显着的结合亲和力,从而证实HSA的作用具有一种有效的生物分子转运蛋白。

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  • 来源
    《天津大学学报(英文版)》 |2017年第4期|325-333|共9页
  • 作者单位

    School of Chemical Engineering and Technology, Tianjin University, Tianjin 300350, China;

    School of Chemical Engineering and Technology, Tianjin University, Tianjin 300350, China;

    School of Chemical Engineering and Technology, Tianjin University, Tianjin 300350, China;

    Medical Plant Lab, Tianjin Research Center of Agricultural Biotechnology, Tianjin 300381, China;

    School of Chemical Engineering and Technology, Tianjin University, Tianjin 300350, China;

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