Assessment of traditional knowledge of the antidiabetic plants of Darjeeling and Sikkim Himalayas in the context of recent phytochemical and pharmacological advances

著录项

• 来源
  《结合医学学报：英文版》 |2016年第005期|P.336-358|共23页
• 作者

  Rakhi Chakraborty1; Swarnendu Roy2; Vivekananda Mandal3;

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• 作者单位

  [1]Department of Botany, APC Roy Government College, Siliguri-734010, West Bengal, India;

  [2]Department of Botany, Kurseong College, Kurseong-734203, West Bengal, India;

  [3]Plant Physiology and Biochemistry Laboratory, Department of Botany, University of Gour Banga, Malda- 732103, West Bengal, India;

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• 原文格式 PDF
• 正文语种 CHI
• 中图分类 Q948.158;
• 关键词

  植物多样性; 喜马拉雅山; 知识评价; 药理活性; 化学成分; 传统; 降糖; 金;

  机译：植物多样性;喜马拉雅山;知识评价;药理活性;化学成分;传统;降糖;金;