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Alleviation of arsenic toxicity by phosphate is associated with its regulation of detoxification, defense, and transport gene expression in barley

机译:磷酸盐减轻砷中毒与其调节大麦中的解毒,防御和转运基因表达有关

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摘要

Arsenic (As) contamination in soils has posed a severe threat to safe crop production. The previous studies showed the antagonism between phosphorus (P) and As in plant growth and As uptake, while the mechanisms of alleviating As toxicity by P is not completely clear. Due to the limiting P condition, it is imperative to understand how low P addition can be used to suppress arsenate As (V) uptake and the subsequent mechanisms involved. Thus in this study we investigated the effect of P addition on As uptake, anti-oxidative enzyme activity, and anti-oxidant content, and the relative expression of transport, defense, and detoxification genes using two barley genotypes differing in As toxicity tolerance. P addition significantly reduced As concentration in plant tissues, and caused the great changes in activities of catalase and superoxide dismutase, glutathione content, and the relative expression of examined genes when the plants of the two barley genotypes were exposed to 100 μmol L-1 As, with ZDB160 (As-tolerant) being much more affected than ZDB475 (As-sensitive). The current results show that P addition can alleviate As toxicity by regulating the expression of As transport, defense, and detoxification genes to a greater extent in As tolerance of barley, suggesting the possibility of controlling As uptake and toxicity by applying low amount of P fertilizers in the As-contaminated soils.
机译:土壤中的砷污染已严重威胁到安全作物的生产。先前的研究表明,磷(P)和砷之间对植物生长和吸收砷具有拮抗作用,而通过磷缓解砷毒性的机理尚不完全清楚。由于有限的磷条件,必须了解如何使用低磷添加量来抑制砷砷(V)的吸收以及所涉及的后续机制。因此,在这项研究中,我们使用两种在砷毒性耐受性方面不同的大麦基因型,研究了磷添加对砷吸收,抗氧化酶活性和抗氧化剂含量以及转运,防御和排毒基因的相对表达的影响。 P的添加显着降低了植物组织中的As浓度,并且当两种大麦基因型的植物暴露于100μmolL-1 As时,引起过氧化氢酶和超氧化物歧化酶的活性,谷胱甘肽含量以及检测基因的相对表达发生了巨大变化。 ,与ZDB475(敏感)相比,ZDB160(耐As)受到的影响要大得多。目前的结果表明,磷的添加可以通过在大麦的砷耐受性中更大程度地调节砷的转运,防御和排毒基因的表达来减轻砷的毒性,这表明通过施用少量的磷肥来控制砷的吸收和毒性的可能性。在被As污染的土壤中。

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  • 来源
    《农业科学学报(英文版)》 |2019年第2期|381-394|共14页
  • 作者单位

    Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University/Zhejiang Key Laboratory of Crop Germplasm Resource, Hangzhou 310058, P.R.China;

    Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University/Zhejiang Key Laboratory of Crop Germplasm Resource, Hangzhou 310058, P.R.China;

    Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University/Zhejiang Key Laboratory of Crop Germplasm Resource, Hangzhou 310058, P.R.China;

    Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University/Zhejiang Key Laboratory of Crop Germplasm Resource, Hangzhou 310058, P.R.China;

    Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University/Zhejiang Key Laboratory of Crop Germplasm Resource, Hangzhou 310058, P.R.China;

    Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University/Zhejiang Key Laboratory of Crop Germplasm Resource, Hangzhou 310058, P.R.China;

    Department of Agronomy, College of Agriculture and Biotechnology, Zhejiang University/Zhejiang Key Laboratory of Crop Germplasm Resource, Hangzhou 310058, P.R.China;

  • 收录信息 中国科学引文数据库(CSCD);
  • 原文格式 PDF
  • 正文语种 eng
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  • 入库时间 2022-08-19 04:26:00
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