State Key Laboratory of Crop Biology/Group of Wheat Quality Breeding;
Shandong Agricultural University;
Tai 'an 271018;
P.R. China;
College of Food Science and Engineering;
Shandong Agricultural University;
Tai'an 271018;
P.R.China;
淀粉糊化特性; 小麦育种; 峰值粘度; 峰值时间; 糊化温度; 显微镜观察; 食品生产; 小麦淀粉;