State Key Laboratory of Crop Biology, Ministry of Agriculture Key Laboratory of Horticultural Crop Biology and Germplasm Creation in Huang-Huai Region, College of Horticulture Science and Engineering, Shandong Agricultural University;
State Key Laboratory of Crop Biology, Ministry of Agriculture Key Laboratory of Horticultural Crop Biology and Germplasm Creation in Huang-Huai Region, College of Horticulture Science and Engineering, Shandong Agricultural University;
State Key Laboratory of Crop Biology, Ministry of Agriculture Key Laboratory of Horticultural Crop Biology and Germplasm Creation in Huang-Huai Region, College of Horticulture Science and Engineering, Shandong Agricultural University;
State Key Laboratory of Crop Biology, Ministry of Agriculture Key Laboratory of Horticultural Crop Biology and Germplasm Creation in Huang-Huai Region, College of Horticulture Science and Engineering, Shandong Agricultural University;
State Key Laboratory of Crop Biology, Ministry of Agriculture Key Laboratory of Horticultural Crop Biology and Germplasm Creation in Huang-Huai Region, College of Horticulture Science and Engineering, Shandong Agricultural University;
watermelon; rootstock; grafting; salt stress; physiological response;