The investigation into whether or not Bacillus subtilis can remove phosphorus from the Nigerian Agbaja iron ore was carried out with careful monitoring of the population of the removing agent as well as pH of the system. 1.00mm/0.50mm, 0.50mm/0.25mm, and 0.25mm/0.125mm ore fractions obtained from sieving of the crushed iron ore in Shital Test kits, were used in sub-merged culture of nutrient broth (NB) medium for 10 weeks. B. subtilis which was part of the rich microflora found on the ore surface was cultivated in nutrient-rich media and later inoculated in sterilized 100ml of NB in 250ml conical flask and 1g of each of the equally sterilized ore fractions was added. At weekly intervals, a set of samples was removed, treated through series of chemical reactions to obtain ammonium phosphomolybdate precipitate which was back-titrated with 0.1 N-HCl to determine the amount of phosphorus left in samples and consequently, the amount removed. The laboratory investigations found out that B. subtilis has the capability to remove phosphorus from the Nigerian Agbaja iron ore, recording an impressive average of 65.73% P. Also found out was the systematic reduction in bacterial cells count in colony forming unit per mililitre, the initial load 3.4x105 cfu/ml increased to 4.8x107 cfu/ml from where it declined to 1.3x106 cfu/ml, which justified the pH trend observed during the process of cumulative phosphorus removal. The reduction in microbial activity may be attributed to antimicrobial components of the ore, pyrite, and other heavy metals which may have affected the phosphorus uptake from ore.
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