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Food insecurity: How to orchestrate a global health crisis

             

摘要

In 2007-2008, the world experienced over 1 billion people going hungry.This complex food security and public health crisis have many levels, actors and stakeholders. There lacks equity in access food markets, unbalanced consumption of nutrients and poor state institutions that, all negatively impact food security. Global financial products and regimes can greatly influence food prices, and if not properly regulated, this can lead to whole market manipulation and starvation. This paper discusses the basics of food security in a public health framework and describes the legal and financial mechanisms that lead to food insecurity.

著录项

  • 来源
    《健康(英文)》 |2013年第6期|1055-1061|共7页
  • 作者

    John Quinn; Vladimir Bencko;

  • 作者单位

    Charles University in Prague;

    First Faculty of Medicine;

    Institute of Hygiene and Epidemiology;

    Praha;

    Czech Republic;

    Prague Center for Global Health;

    Charles University in Prague;

    First Faculty of Medicine;

    Institute of Hygiene and Epidemiology;

    Praha;

    Czech Republic;

  • 原文格式 PDF
  • 正文语种 chi
  • 中图分类 肿瘤学;
  • 关键词

    Food; Security; Nutrition; Famine;

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