Institute for Environmental Science and Technology, Saitama University, Saitama, Japan;
Institute of Molecular and Cellular Biosciences, University of Tokyo, Tokyo, Japan;
Graduate School of Science and Engineering, Saitama University, Saitama, Japan;
Department of Agriculture, Iwate University, Morioka, Japan;
Department of Biology, Faculty of Sciences, Kyushu University, Fukuoka, Japan;
Graduate School of Biostudies, Kyoto University, Kyoto, Japan;
Arabidopsis; thaliana; Chlorophyll; Fluorescence; Non-Photochemical; Quenching; Rice;