Using the electron pulse radiolytic techniques, the reactions between hydroxyl radical and tea polyphenol four constituents epigallocatechin gallate (EGCG), epicatechin gallate (ECG), epigallocatechin (EGC) and epicatechin (EC) have been investigated in detail, their corresponding rate constants for scavenging hydroxyl radicals have been determined to be 1.5×10 10 , 1.4×10 10 , 9.7×10 9 and 9.2×10 9 dm+3·mol -1 ·s -1 , respectively. On the basis of their structures and transient absorption spectra, the OH adducts of EGCG and ECG undergo unimolecular elimination of gallate group.
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机译:陈信行Hsin-Hsing Chen, Kanjian bujie zhi wu: Gongye shehui zhong zhishi quanwei de wenhua shizuo 看见不洁之物︰工业社 会中知识权威的文化实作[Bad Stuff in Your Food and Other Pressing Matters: Cultural Practices in Institutionalized Epistemic Authorities in the Industrial Society] Taipei: Taiwan shehui yanjiu congkan 台湾社会研究丛刊[Academic books series of Taiwan: A Radical Quarterly in Social Studies], 2016. 320 pp. NT$320.
机译:陈信行Hsin-Hsing Chen, Kanjian bujie zhi wu: Gongye shehui zhong zhishi quanwei de wenhua shizuo 看见不洁之物︰工业社 会中知识权威的文化实作[Bad Stuff in Your Food and Other Pressing Matters: Cultural Practices in Institutionalized Epistemic Authorities in the Industrial Society] Taipei: Taiwan shehui yanjiu congkan 台湾社会研究丛刊[Academic books series of Taiwan: A Radical Quarterly in Social Studies], 2016. 320 pp. NT$320.